Eggs might not be the first food you think to chow down when you're feeling under the weather, but they may be one of the best foods for a cold. They're loaded with protein, which is an important nutrient to have in your body when you're fighting an illness of any kind, explains Roger E.
To get rid of colds or dry coughs faster, you'll need to supercharge your choices in the kitchen for a few days — look to protein-rich staples like Greek yogurt, chickpeas, seeds, chicken, and eggs to fuel your immune system when you're experiencing a loss of appetite.
Eggs contain protein and it is essential to gain some strength and energy at a time like this. In fact, eggs are also filled with vitamins B6 and B12 that help in boosting immunity. So, boiled eggs are a good choice of food during a fever.
As far as what to avoid when you're sick, steer clear of foods that may fuel inflammation or stress your immune system. Those foods include refined sugar, processed foods (especially those with artificial ingredients), conventional dairy and meat, caffeine, and alcohol.
Lean meat, poultry, fish, legumes, dairy, eggs, nuts, and seeds are good sources.
Eggs. Prepared simply, eggs are one of the most easily digestible foods that you can eat to help ease nausea. Scrambled, poached or soft-boiled all do the trick, giving the body a lift of energy with minimal volume.
Avoid salty foods, alcohol, coffee and sugary drinks, which can be dehydrating. Ice chips are another simple way to stay hydrated and calm a scratchy throat. Gargle with salt water. A saltwater gargle with about 1 teaspoon of salt per cup of warm water can help reduce the pain and swelling of a sore throat.
Worst foods: Avoid hard, scratchy foods such as potato chips, nuts, and granola. The acidic juices from many fruits and vegetables, as well as orange juice, grape juice, and lemonade, can also irritate a sore throat.
Eggs. Zinc, selenium, iron, vitamin B12, and vitamin D are some of the many nutrients in eggs that can combat and relieve a sore throat. Consider making scrambled eggs, which are warm, soft, and easy to chew and swallow.
“Oatmeal is easy, and usually gentle on the stomach,” she says. She also suggests trying toast with egg whites, drinking bone broth, or having a smoothie, if you think you can tolerate it. “Keep it simple and don't force it if you feel like you cannot even look at food,” Cording says.
Some symptoms, especially runny or stuffy nose and cough, can last for up to 10 to 14 days. Those symptoms should improve over time.
There is no way to get rid of a cold fast. A cold will usually go away on its own without treatment. However, a person may experience uncomfortable symptoms while they recover. People can take steps to aid recovery, such as getting plenty of rest.
Plain flavored yogurt is the best way to help your body recover from touches of the flu and colds. When choosing a yogurt, be sure to pick one that is rich with probiotics. This healthy bacteria helps shorten the duration of your illness by giving your body the strength to fight back.
Fresh fruit has important vitamins and minerals your body needs when you're sick. Apples, bananas and pomegranates are all good choices. Eat citrus if it sounds good but be careful if you are nauseous or have a sore throat; too much of these high-acidity fruits may make you feel worse.