Those with type O blood should choose high-protein foods and eat lots of meat, vegetables, fish, and fruit but limit grains, beans, and legumes. To lose weight, seafood, kelp, red meat, broccoli, spinach, and olive oil are best; wheat, corn, and dairy are to be avoided.
This results in a healthy digestive system that promotes weight loss. Additionally, there are some recommended fruit and vegetables that you should put into your diet food list for blood type O. Such vegetables include spinach, lettuce, and broccoli as they are effective for weight loss as they are high in Vitamin K.
BENEFICIAL or MEDICINE vegetables for your type are mainly artichoke, beet/collard/dandelion greens, broccoli, chicory roots, escarole (endive), ginger root, kale, kelp, kohlrabi, romaine lettuce, okra, onion, parsnip, red pepper, sweet potato, pumpkin, seaweed, nori seaweed, spinach, Swiss chard, turnips.
Blood Group: O
Consume: Meat, fish, eggs, kale, lettuce, broccoli, onions, pumpkins, turnip, red peppers, okra, garlic, ginger, cherries, figs, plums, prunes, raspberries, cranberries, gooseberries, animal protein, fermented foods, egg whites, chicken, sandwich, dhokla, kulcha, dosa, idli, etc.
Blood Group: O
Avoid: Spinach, cabbage, corn, cauliflower, eggplant, mushrooms, oranges, kiwi, strawberry, blackberry, coconut, green peas, peanut butter and wheat starch.
White and red potatoes -- a category that D'Adamo's website uses to include all sizes of red potatoes, both long and round white potatoes and russet potatoes -- are not recommended for people with type-O blood. They are listed as a food to avoid for both secretors and nonsecretors.
Breads, muffins, and even wheat-free breads are not good for type O's, since most contain some wheat. Essene bread, made from sprouted wheat prepared at a low temperature, can be absorbed and digested by type O's because the gluten lectins (found in the seed coats) are destroyed by the sprouting process.
Can Type O blood drink coffee? When it comes to drinks, caffeine and alcohol aren't recommended for type O people. Fizzy drinks, tea, coffee and all types of wine, beer and spirits are restricted on this particular blood type diet.
Although people looking to follow the blood type O diet should generally avoid dairy and eggs, they can occasionally consume the following products: butter. cheeses, such as farmer, feta, mozzarella, and goat's cheese.
Recommended Herbs, Spices & Condiments for Blood Type O
Parsley soothes the digestive tract, as does warming spices such as cayenne pepper. Black pepper, white pepper, and vinegar create a feeling of discomfort to type O's.
Blood Group: O
People with O blood type should follow a high protein diet, full of lean meats, fish, eggs, kale, lettuce, broccoli, onions, pumpkins, turnip, red peppers, okra, garlic, ginger, cherries, figs, plums, prunes, raspberries, cranberries and gooseberries.
A good breakfast for people with O positive blood type should consist of protein-rich foods like eggs, lean meats, and nuts. It is also advisable to include fruits and vegetables with low glycemic index to provide essential vitamins and minerals.
Foods to Avoid
The meal plan for type O blood suggests that you avoid avocados, Brazil nuts, Brussels sprouts, cabbage, cauliflower, coconut, corn, eggplant, goose, melons, mustard greens, oranges, pork and yogurt. Avoid poppy seeds, ketchup and vinegar for seasonings, and don't drink beer, black tea or milk.
Other Allowed Fruits
Some examples appropriate for blood type O individuals include cherries, apples, all varieties of grapes, watermelon, pears, bananas, blueberries, lemons, grapefruit, papayas and raspberries.
Recommended Dairy & Eggs for Type O's
Other type O's may eat an occasional egg and small amounts of dairy, but it is generally a poor protein source for type O's. Instead, use non-dairy milk alternatives, including soy, rice, and almond milks. Soya milk and cheese are excellent high-protein alternatives for type O's.
Blood type 0: carbohydrates, gluten, but even corn and, unfortunately, potatoes are big enemies. It is also recommended not to consume lentils, red and white beans as well as peanuts and black olives, but prefer walnuts and pumpkin seeds. Avoid coffee.
Dairy & Eggs
Other type O's may eat an occasional egg and small amounts of dairy, but it is generally a poor protein source for type O's. Instead, use non-dairy milk alternatives, including soy, rice, and almond milks. Soya milk and cheese are excellent high-protein alternatives for type O's.
Those with type O blood should choose high-protein foods and eat lots of meat, vegetables, fish, and fruit but limit grains, beans, and legumes. To lose weight, seafood, kelp, red meat, broccoli, spinach, and olive oil are best; wheat, corn, and dairy are to be avoided.
Cucumbers are an excellent choice for individuals with O positive blood type as they are low in calories, high in nutrients, and can help maintain a healthy weight and blood pressure while reducing the risk of heart disease and stroke.
The authors found that individuals with type O blood were less likely to contract SARS-CoV-2 compared with non–type O blood groups (ARR = 0.88; 95% confidence interval [CI], 0.84–0.92). Rhesus (Rh)-negative individuals were also less likely to be diagnosed with SARS-CoV-2 (ARR = 0.79; 95% CI, 0.73–0.85).
Type O people digest protein and fat better than other blood types. They can have chicken, fish, eggs, tofu, turkey, seafood, beef, spinach, sweet potato and broccoli, pineapple, poached pears and pumpkin, walnut, beans, buckwheat, pinto beans and pumpkin seeds.
Salmon is beneficial for Blood Types A, AB and B and neutral for Type O, making it one of the most universally healthy seafood options for Blood Type Diet followers. Wild-caught salmon is a great source of nutrients, including Omega-3 fatty acids; a kind of nutrient that many people are deficient in.
(AVOID): Beans (copper, kidney, navy, tamarind), Lentils (domestic, green, red). Cereals – Type O's do not tolerate whole wheat products at all, and they should be eliminated completely. (Neutral): Amaranth, Barley, Buckwheat, Cream of rice, Kamut, Kasha, Millet (Puffed), Rice bran, Rice (puffed), Spelt.
Plums, prunes, and figs are very beneficial for type O's. Red, blue, and purple fruits tend to cause an alkaline, rather than an acidic, reaction in the digestive tract.
People with type O blood are more prone to stomach problems because of the high acidic content in the stomach. So while they can digest protein well, they have to be cautious about consuming too many fats or carbohydrates.