The liver converts sugars into fat for storage and excess sugar can lead to fatty liver disease. Excess sugar consumption is associated with increased body weight which should be avoided for good liver health. This includes potatoes, white rice and white bread, which are digested rapidly by the body.
In this observational study conducted in China, consumption of sweet potatoes was associated with a lower risk of nonalcoholic fatty liver disease in men, but not in women. This Study Summary was published on May 31, 2022.
As well as following the general dietary advice given to all patients with cirrhosis you may also be advised to eat a diet that is: High in starchy carbohydrates such as potatoes, bread, pasta and rice. Wholegrain options are healthiest. Low in red meat such as beef, pork and lamb.
Fatty/Fast Food Items
French fries, wafers, burgers, and pizzas do no good to your liver. These food items are high in saturated fat or trans-fat content and are difficult to digest. In other words, your liver needs to work hard to process these food items.
Pastas, white bread, burger buns etc are all made with processed grains and must be avoided if you have fatty liver.
Many don't know that eggs are a food that's good for fatty liver. This is because eggs are rich in choline, which plays a role in transporting and lowering LDL or “bad” cholesterol.
Beans are great for your body and great food for fatty liver. Not only it helps provide the body with various vitamins and minerals it can also help to reduce the accumulation of fat in the liver. Consuming beans can also help reduce the triglyceride levels in the body and aid digestion.
However, it is clear that in some models, supplementation with partial or whole tomato proves to provide superior protection for the alleviation of fatty liver disease and HCC in animal models, as compared with purified lycopene.
Examples of high-glycemic carbohydrates include white bread, many commercial breakfast cereals, and white rice. Complex carbohydrates that may protect against fatty liver disease include whole-grain breads and brown rice.
Choose lower-fat cheese such as cottage cheese, mozzarella or feta rather than cream cheese or cheddar as this will help reduce your saturated fat intake.
oats, whole wheat bread, quinoa, and brown rice. walnuts or chia seeds to oatmeal or have almonds with a piece of fruit for an afternoon snack. What are other strategies for healthy eating? Keep more fruits, low-fat dairy products (low-fat milk and low-fat yogurt), vegetables, and whole-grain foods at home and at work.
Beef, pork, and deli meats are all high in saturated fats. The AGA suggests that a person with fatty liver disease try to avoid these foods as much as possible. Lean meats, fish, tofu, or tempeh make suitable substitutes. However, wild, oily fish may be the best choice, as it also provides omega-3 fatty acids.
Our data indicate that regular consumption of onion can prevent NAFLD even in the presence of the other risk factors such as obesity, hypercholesterolemia, and high energy, fat, and sugar intakes.
Indole, a natural compound found in cruciferous vegetables like broccoli, cauliflower, Brussels sprouts and kale, may be used to fight and prevent fatty liver disease.
Additional, common causes of liver disease include: Chronic alcohol abuse. Fat accumulation in the liver (nonalcoholic fatty liver disease) Certain prescription or over-the-counter medications.
Eat food with fiber: Fiber helps your liver work at an optimal level. Fruits, vegetables, whole grain breads, rice and cereals can take care of your body's fiber needs. Drink lots of water: It prevents dehydration and it helps your liver to function better.
If you think you might have a fatty liver, it's crucial to stay away from saturated fat, especially the kind found in red meat or butter. Since they are unsaturated, fats like olive oil are a much better choice.
Cheese is a source of saturated fat and cholesterol, which can contribute to non-alcoholic fatty liver disease (NAFLD). Ritz crackers are high in refined carbs, which can also lead to liver damage. However, cheese and crackers can also be part of a healthy diet if you choose low-fat cheese and whole grain crackers.
It has recently been used as a dietary supplement and treatment for a number of hepatic diseases, such as hepatitis, cirrhosis, acute liver failure, non-alcoholic liver fatty disease, alcoholic liver disease, fibrosis, steatosis, hepatoma, and inflammation of the hepatic portal.
Aim for non starchy vegetables and whole fruits. Choose leaner proteins like fish, poultry, beans, and nuts. Limit red meats, cold cuts, bacon and other processed meats. Choose whole grains like brown rice, oatmeal or whole wheat pasta.
Many patients in our clinic ask us if they can consume eggs, since it is a widespread belief that people with a liver disease cannot eat them and even that they are harmful in healthy people. This is not true.