Australia boasts more floral sources for honey bees to forage on than any other country in the world, making our honey the most unique in the world with its wide-ranging tastes and colours. honey from the south. Western Australia. west coast, quick to candy and extra light in colour.
Capilano honey is 100% pure Australian honey. There's absolutely nothing added, it's just as nature intended. You can learn more about the purity of our honey and the rigorous testing we do to ensure you enjoy the world's purest, best tasting honey here.
Another Western Australian native, Powderbark honey has a silky smooth texture, with mild and moderately sweet toffee undertones. Also known as Ironbark, this honey comes from the blossoms of Ironbark trees in Western Australia. The flavour is mild, soft and smoothly sweet with a hint of toffee.
Most people have heard of the benefits of Manuka Honey, and – thanks to clever marketing – many people believe it is only produced in New Zealand. The truth is, there are far more manuka trees in Australia than New Zealand.
While Australian manuka honey may also have benefits, it isn't as well-researched and regulated. New Zealand Manuka comes only from the leptosperum scoparium plant, commonly known as the Manuka plant, while Australian manuka can come from any plant in the leptosperum species.
Manuka honey is more expensive than most other honey because it is rare and only produced in Australia and New Zealand. The flowers the bees collect the nectar from, to make Manuka honey are from the Leptospermum family, which is native to Australia. Farming Manuka honey costs more to produce than other honeys.
Australia boasts more floral sources for honey bees to forage on than any other country in the world, making our honey the most unique in the world with its wide-ranging tastes and colours.
Supermarket honey could be a blend of Australian and overseas honey, or it could be mixed with a sugar syrup. So you could be paying a good price for something that isn't pure. The higher-quality honeys are likely to be blended with cheaper, less tasty honeys to reduce the cost for the company.
More is more: Australia's unmatchable variety of Manuka
The diversity of Australia's Manuka trees is vastly superior to New Zealand. Australia is home to 83 species of Manuka, 12 of which have bioactive, medicinal properties, making them ideal for high-MGO Manuka production. In comparison, New Zealand has only one.
Tim Malfroy produces some of the world's best honey in the pristine world heritage Blue Mountains of Australia. Malfroy's honey is a great representation of the terroir of the Blue Mountains with its complex flora and pure environment. The depth of flavour is amazing; this honey is something special.
Rowse Manuka honey only contains one ingredient: 100% pure and authentic, Monofloral Manuka Honey from New Zealand, with nothing added or taken away.
Overall, the healthiest type of honey is raw, unprocessed honey, as there are no additives or preservatives. This article was medically reviewed by Samantha Cassetty, MS, RD, nutrition and wellness expert with a private practice based in New York City.
Our honey supplier specially selects honey from all over the world to produce a pure and natural blend that is consistent in flavour, colour, aroma and texture all year round.
We know that manuka honey price points are high, but in choosing a genuine product and a high MGO, you are getting all the great benefits of a powerful natural product that just happens to taste great too. Manuka Lab honey is tested by an internationally accredited laboratory, approved by the New Zealand government.
Elvish Honey – $6,800 per gram
The most expensive honey is the Elvish honey which is also known as “the true nectar of the gods.” The Elvish honey is from the northeastern part of Turkey in a Saricayir valley cave.
Even though honey doesn't have an expiration date, it can still undergo natural changes. The National Honey Board says that over time honey may “darken and lose its aroma and flavour or crystallize,” depending on changes in temperature.
Real honey from Australian beekeepers
Raw honey is produced by beekeepers such as AB's Honey in Brisbane. When you buy honey from AB's Honey and other beekeepers you can be sure the honey has been extracted from local Australian hives and minimally processed.
Australia enjoys a strong honey market. It is largely due to the fact that Australian honey is relatively free of chemical residues, antibiotic residues and has low microbial counts. Most honey of Australia originates from an amazing variety of native Eucalyptus trees.
Sourced from beekeepers in New Zealand, Lidl's new manuka honey had undergone strict traceability checks and independent testing had confirmed its non-peroxide activity (NPA) level, which indicates the antibacterial properties unique to manuka honey, a spokeswoman said.
Kanuka honey has even been hailed as the “new super honey” due to its healing qualities. It shows particularly promising results as a topical treatment for skin disorders. Some scientists claim that some Kanuka honey has even higher levels of MGO than Manuka honey.
“It is the antibacterial component of Manuka honey that is thought to set it apart from regular honey. However, there is limited evidence to suggest it is a much superior product. Also, it is important to note that not all Manuka honeys are equal and it can be difficult to know what you're getting.”