At Lindt we do not declare any of our products to be free of gluten. A number of our chocolate products are manufactured with a small amount of barley malt extract which is a source of gluten. On occassion some chocolate products are manufactured on the same production lines or in the same production area.
Lindt. If you are looking for a chocolate gift that is a little higher in quality and price. Lindt chocolate is the answer and several products are safe for coeliacs and those avoiding gluten. Their creamy and smooth chocolate is known for being luxurious and super tasty.
The website for Lindt Lindor Truffles states that several products (including their Truffles and some seasonal items) contain cereal or barley ingredients. So, Lindor Truffles and Chocolates are not gluten free.
For consumers who are sensitive to gluten, we offer certain premium high cocoa options that are manufactured without cereal or barley malt, which may be suitable for consumers with such dietary restrictions. These offerings include our Lindt EXCELLENCE 70%, 85%, 90%, 95%, 99% and 100% Cacao bars.
Lindt chocolate bears are made with barley malt powder, according to their ingredients list. Due to this, the Lindt Chocolate Bear is not gluten-free or safe for those with celiac disease.
At Lindt we do not declare any of our products to be free of gluten. A number of our chocolate products are manufactured with a small amount of barley malt extract which is a source of gluten.
In its most pure form, chocolate in any of the milk, dark and white varieties does not contain gluten. Sadly for chocolate-loving coeliacs everywhere, all chocolate isn't gluten-free because some products have added gluten-based ingredients or are made in a factory where gluten is used.
Given the mention of 'malt' in their name, there's no surprise that Maltesers are not gluten free. Unfortunately neither are Mars Bars and some sizes of Galaxy chocolate.
Unfortunately, most KitKat products on the market are made with wheat flour. Gluten is naturally found in wheat products, and wheat is used to make KitKat's wafer cookies. This means that all flavors of KitKat bars contain gluten. With that said, more than 300 varieties of KitKats have been released over the years.
Mars Wrigley
The following Mars candies have no gluten-containg ingredients: M&Ms (except pretzel, crispy, and potentially seasonal items) Milky Way Caramel Bars (not the original Milky Way Bar) Snickers Bars.
Made from cacao, real chocolate is naturally gluten free.
We checked the labels of numerous Cadbury products before publishing this article. The only product we were able to find that was gluten-free by ingredient and also without a “may contain traces” of gluten and/or wheat warning, were Twirl bars.
If you're craving a glass of milk, I've got good news for you: the majority of milk products on the market are gluten-free and therefore safe for someone with celiac disease or non-celiac gluten sensitivity to consume. 1 That includes flavored milk (yay chocolate milk!).
IS TOBLERONE GLUTEN-FREE? Our chocolate bars don't contain any gluten ingredients, but we advise consumers with allergies to check the packaging prior to consumption for the most up-to-date product information.
What alcohol can be included on a gluten free diet? Cider, wine, sherry, spirits, port and liqueurs are gluten free. Even when a cereal that contains gluten is used as an ingredient, all spirits are distilled during the manufacturing process and this process removes any trace of gluten.
Is all Cadbury chocolate gluten free? All Cadbury chocolate bars are gluten free in the US and Canada. Here are some of the products and flavours you can eat: Cadbury Dairy Milk Chocolate bar.
No, McDonald's French fries are not gluten-free. They are cooked in a shared fryer and contain additives that include wheat. According to Burger King's allergen menu, Burger King French fries are also cooked in a shared fryer, meaning they have a high risk of cross contamination with gluten ingredients.
Yes, pure unsweetened chocolate is gluten-free. Chocolate comes from roasted cacao beans, which do not have gluten proteins.
Yes, Snickers bars are gluten-free. There are no gluten ingredients in Snickers bars, but that is always subject to change. It is a good idea to keep an eye on the ingredients list of everything you eat because things always change.
No. This product is not gluten free as it lists 4 ingredients that contain gluten.
Are KitKats® gluten free? Unfortunately they aren't but we're always working on new breaks that everyone can enjoy! Have you tried our KITKAT® Bunny, they're gluten free and delicious!
Yes, people with celiac disease can safely eat Nutella! While the chocolate-hazelnut spread is not certified gluten-free, it is in fact free from gluten. Nutella does not derive any ingredients from wheat, barley, rye, oats, or triticale.
The good news is that most Cadbury products are gluten-free and suitable for people with Celiac Disease or other gluten allergies. The only exceptions are some of their Easter eggs, which contain gluten as part of their ingredients.