There is no way a person can tell for sure that they have irritable bowel syndrome (IBS), as there is no distinct symptom or test that can confirm a diagnosis. Instead, doctors diagnose IBS by ruling out other conditions. IBS is a collection of symptoms that include abdominal pain, diarrhea, and constipation.
There's no test for IBS, but you might need some tests to rule out other possible causes of your symptoms. The GP may arrange: a blood test to check for problems like coeliac disease. tests on a sample of your poo to check for infections and inflammatory bowel disease (IBD)
stomach pain or cramps – usually worse after eating and better after doing a poo. bloating – your tummy may feel uncomfortably full and swollen. diarrhoea – you may have watery poo and sometimes need to poo suddenly. constipation – you may strain when pooing and feel like you cannot empty your bowels fully.
Unfortunately, you cannot self-diagnose IBS. However, there are some online IBS diagnosis questionnaires that you can take to assess your current condition.
Refined sugar, fructose and the sugar substitute sorbitol are all common triggers. Chocolate is also a common trigger. Besides avoiding these foods, you should also avoid overeating, drink plenty of water and try eating lots of soluble fiber.
Increase the amount of fibre in your diet, for example: cereals, e.g. All Bran®, Bran Flakes®, Weetabix®, muesli, fruit and vegetables and brown bread. You must however drink plenty of water: 1-1½ litres a day. Eat your meals slowly and chew food thoroughly.
While we don't know what causes IBS, we do know that flare-ups are often triggered by food, caffeine, stress, carbonated drinks, artificial sugars, or infectious diarrhea. The more IBS episodes you have, the more sensitive your gut becomes to triggers.
You can ease your IBS symptoms by eating a balanced diet that is low in FODMAPs and saturated fat. These include lean meats, eggs, fatty fish, leafy greens, nuts, seeds, and fruits that are lower in sugar. Fermented foods may also be good for the gut flora in you have IBS.
The chronic pain (pain lasting 6 months or longer) in IBS can be felt anywhere in the abdomen (belly), though is most often reported in the lower abdomen. It may be worsened soon after eating, and relieved or at times worsened after a bowel movement. It is not always predictable and may change over time.
Causes of anal discharge
Mucus-based discharge may be caused by: Infection due to food-poisoning, bacteria or parasites. An abscess due to infection or an anal fistula – a channel that can develop between the end of your bowel and anus after an abscess.
As well as the main symptoms described above, some people with IBS experience a number of other problems. These can include: a lack of energy (lethargy) feeling sick.
Probiotics have also proven beneficial in IBS patients by slowing down the transit time of the colon, reducing the average number of bowel movements per day, improving stool consistency, overall symptoms, and above all, the quality of life in these patients.
No, a colonoscopy can't detect IBS, a condition also known as irritable bowel syndrome. You may wonder why a colonoscopy can't detect IBS when it can diagnose the IBD conditions we outlined earlier.
People with IBS may gain weight as a result of eating easily digestible but high calorie foods or avoiding or limiting exercise due to physical discomfort or psychological unease. Alternatively, people with IBS may lose weight as a result of eliminating certain foods from their diet or developing anxiety around food.
The final word: Are eggs good for IBS? Dr. Lee emphasizes that eggs can be an ally for most people with IBS, so try to incorporate them into your diet as tolerated. “Eggs are a powerful, low-carb, protein-packed and nutritious food with good fats that your body needs.