The greeny blue wrapper
PINK: Strawberries & Cream. BLACK: 60% Dark Chocolate. Green: Mint Milk Chocolate. ORANGE: Caramel Milk Chocolate.
Experience smooth, sweet indulgence with Lindt LINDOR Caramel Milk Chocolate Truffles.
With a smooth, melt-in-your mouth chocolate centre encased in a hard chocolate shell, our classic LINDOR truffles are available in dark, milk and white chocolate, plus favourite flavour combinations like sea salt caramel, crunchy hazelnut and pistachio.
The Lindt Master Chocolatiers combine expertise and the finest ingredients to produce the perfectly round milk chocolate shell with salt crystals filled with an irresistibly smooth melting caramel centre.
The Lindt Master Chocolatiers have taken the finest chocolate and combined it with luscious flowing caramel to create a range of Lindt Caramel Squares. It is the perfect union of flavours and textures to create a moment of pure indulgence. per serving. per 100g. Energy.
Swiss Gold Chocolate, natural caramel chocolate with creamy caramel notes. The caramel chocolate made with the same premium quality standards as all swiss chocolates is perfect to premiumize your innovation.
Lindor's chocolate flavors include classic milk, orange and lime intense, mint and blackcurrant intense, and lime and mint intense. Aside from the signature white coconut, which is made from white chocolate and crisp flakes of fine coconut, we also sell a variety of other flavors.
Experience bliss with Lindt LINDOR smooth melting milk orange chocolate truffles. The Lindt Master Chocolatiers combine expertise and the finest ingredients to produce the perfectly round milk chocolate shell with an irresistibly smooth melting orange filling.
The brown wrapper lindt ball is the coffee flavour lindt ball.
Product detailsProduct details. Dark Hazelnut and Salted Caramel with 55% Cocoa in the outer layer: The blend of smooth dark chocolate coating together with crunchy roasted hazelnuts and an exquisite salted caramel creamy filling for an experience that delights all the senses.
Lindt LINDOR Chocolate - 14 Different Flavours | Lindt Shop UK.
The round, purple, chocolatey delight of the Lindt Lindor balls is a popular treat around the world.
The name Lindor is made up of Lindt, the warrantor for outstanding chocolate passion, and “or,” the French word for gold. together, these two words therefore constitute a promise of top quality and exquisite pleasure. in addition, the name Lindor also has historical roots.
Inside this pale blue box lies luxuriously smooth and delicate Swiss milk chocolate shells, hiding irresistibly creamy, melt-in-the-mouth, coconut centres perfect for treating yourself, or your loved ones. Experience bliss with Lindt.
Elegantly wrapped in light blue shiny wrappers, these Lindt balls look a million dollars on a blue themed candy buffet. Ingredients: Sugar, cocoa butter, milk ingredients, coconut oil, palm kernel oil, palm oil, cocoa nibs, soya lecithin, artificial flavour. May contain traces of peanuts, hazelnuts and almonds.
While you might have had quite enough of Lindt Lindor chocolate truffles (aka little balls of heaven) in front of the telly over the festive period, the chocolate brand hasn't stopped hustling and is launching a brand new flavour for 2023.
A chocolate bar in 8 segments, each filled with a kick of "Marille" (apricot brandy). A delightful creation from Lindt. Made in Switzerland.
With a delicate white chocolate shell and a luscious, smooth melting white truffle center, this truffle proves that white chocolate has never been so creamy and indulgent.
Experience the pure indulgence and creamy taste of Lindt LINDOR Stracciatella White Chocolate Truffles. Crafted with a delicate white chocolate shell flecked with cocoa pieces and a delectably smooth melting centre, these chocolate truffles make every bite irresistible.
Ingredients. Sugar, Vegetable Oil (Coconut, Palm Kernel), Cocoa Butter, Chocolate, Milk, Skim Milk, Milkfat, Soy Lecithin (Emulsifier), Barley Malt Powder, Caramel Paste [Sugar, Cocoa Butter, Cream, Salt, Soy Lecithin (Emulsifier)], Natural and Artificial Flavors, Vanilla Seeds, Salt.
Did you know there are two types of caramel: wet and dry? These terms refer to the manufacture of the caramel, rather than the texture of the finished product. Dry caramel uses just sugar, while wet caramel features water in the manufacturing process.
Chocolate is halal if it doesn't contain any prohibited ingredients according to Islamic law.
In the caramel-making world, there are two main categories: dry caramel (solely made from sugar) and wet caramel (a combination of sugar, water, cream, and other ingredients like corn syrup).