According to the report, the U.S. per capita consumption of fresh grapes amounted to approximately 8.5 pounds in 2021/22.
The table grape market is projected to witness a CAGR of 7.67% over the forecast period of 2020-2027. Rising awareness regarding the benefits of consuming various healthy and sustainable fruits is further boosting the consumption of table grapes, thus positively impacting the growth of the table grape market.
With a value of 1. 6 billion euros in 2021, table grapes have the highest import value after bananas and avocados.
This statistic shows the estimated total grape production on a fresh basis in the United States from 2000 to 2022. In 2022, approximately 5.92 million tons of grapes were produced in the United States.
Over the past 30 years, table grape production has increasing from almost 70,000 tonnes in 1999 to 220,000 tonnes in 2020. Many table grape growers began as dried grape and wine grape producers, transitioning from the early 1980s onward. Growers Australia-wide established regional grower associations.
Grapes are grown in all States of Australia but most of the production is in the temperate zone. The three largest States by production are South Australia (Riverland), Victoria (Sunraysia) and New South Wales (Riverina) (Table 1).
Chile is the world's biggest grape exporter exporting grapes worth $1.7 billion. With imports worth $708.85 million, the United States was the biggest buyer of grapes from Chile in the 2021-2022 season.
From its thousands of acres of grapes, Delano produces about 50% of the world's table grapes by 5% of the world's growers.
Downy mildew is a grape disease that sporadically affects crops in Australia most years. It can devastate single vineyards or adversely affect production throughout entire growing regions.
In the United States, California remains the largest single producer of table grapes with over 85,000 acres under cultivation.
The biggest producers of table grapes are China, Turkey and Italy. These and other Northern Hemisphere countries account for nearly 70% of all table grape production. China uses virtually all of the 3.8 million tonnes of table grapes it produces.
Australian table grapes are grown in six of the eight states and territories, with production concentrated in Victoria and New South Wales. The Sunraysia and Murray Valley regions in Victoria account for more than 70 percent of production, while the two Riverina areas in New South Wales account for 10 percent.
Report summary - 2021-22
The total vineyard area in Australia in 2022 is estimated to be 146,244 ha, of which South Australia accounted for 52%, New South Wales 24% and Victoria 15%.
The top ranked country, China, accounted for 24.4 % of fruit consumption in the world. The top 3 countries hold a 49.0 % share while the ten largest countries some 65.3 % in 2020.
Romeo's Best is Australia's largest privately owned Table Grape producer with the longest supply period of any Australian producer.
It's versatile, it grows easily, and everyone knows it. What's not to love about this favorite wine? Long referred to as the world's most famous wine grape, Cabernet Sauvignon also possesses immense depth.
Bananas are among the most produced, traded and consumed fruits globally. More than 1 000 varieties of bananas exist in the world, which provide vital nutrients to populations in producing and importing countries alike.
With global exports of approximately 3.3 million tonnes, pineapples remained by far the predominant commodity in quantity, with their popularity in world trade primarily driven by the fruit's extremely low average unit values of exports.
The largest importers of fruits and vegetables are the EU, the United States, and Japan. High-income regions are also among the largest exporters, led by the EU and the United States. Some developing countries are large exporters, however, including Mexico and China.
Supply & Demand
It's the same for produce that is only available at certain times of the year – most fruit such as citrus, apples, cherries, grapes and berries are grown at specific times of year so there is an abundance of fruit available at its peak.
SHIRAZ. Bright, bold and full of personality, Shiraz is Australia's most popular variety. It grows in almost every wine region of Australia, accounts for one-quarter of total wine production and is our most exported wine.
The largest wineries are the Casella winery in Yenda, NSW (YellowTail wines) and the Berri Estates winery in Glossop, SA.