Ramsay put it right out there to Taste of Home: "Every chef in the country loves indulging in fast food," the Scottish-born celebrity chef said. "So, take me to the drive-thru at In-N-Out burger, and you'll see me in the back seat with tinted windows with a Double-Double."
During our interview, we couldn't help but ask about fast food! “Every chef in the country loves indulging in fast food,” says the chef. “So, take me to the drive-thru at In-N-Out burger and you'll see me in the back seat with tinted windows with a Double Double.”
In most of Ramsay's restaurants, you can find it on the menu. However, Ramsay has revealed his favorite American food is grits topped with shrimp and Parmesan cheese.
Critic AA Gill and his companion Joan Collins were thrown out of Ramsay's self-titled restaurant in Chelsea in 1998. The chef was reportedly angry over Gill's description of him in a review as a failed sportsman who acts like an 11-year-old.
The celebrity chef Gordon Ramsay has spoken a lot about his love for the West Coast fast-food chain In-N-Out. "People think Americans are obese and burgers are bad for them — they are delicious. In-N-Out burgers were extraordinary," he told the Scottish newspaper the Sunday Mail in 2008.
Contrary to what you might believe, some chefs like to rave about their favorite fast-food items. In-N-Out, McDonald's breakfast, and Del Taco's original menu items are some chef favorites.
In the video where he went on to make vegan steak dinner he started by saying “ After three decades of cooking, hundreds and hundreds of thousands of hours behind the stove, I'm turning vegan.” But it was later revealed Gordon turned vegan only for that meal.
H e may be more used to the best food in his Michelin-starred restaurants, but chef Gordon Ramsay enjoys the odd curry on the sofa. And here is the takeaway cook chosen to feed his family.
Gordon Ramsay recently said he preferred In-N-Out to Shake Shack "all the way." "Especially when it's freshly cooked and served animal style," he told Thrillist. "Nothing better." While in Austin, Texas, I tried the celebrity chef's favorite order, and I was impressed.
Fiery chef Gordon Ramsay has been famously anti-veggie in the past, even once joking that he was 'allergic' to vegans. But in recent years, his stance has softened, and he has started to embrace meat-free dining.
Gordon Ramsay on Why He Loves Norway — and Eating the Best Scallops He's Ever Tasted for 'Uncharted' Season 2 (Video)
All chefs -- from foie gras-plating sous chefs to brisket-smoking pitmasters -- sometimes crave quick, delicious hits of fat and salt you can easily find at our nation's fast food restaurants.
This obviously doesn't count as visiting one of the restaurants, but according to Quora plenty of fast food CEOs eat at their restaurants all the time. You can't sell what you don't know, as the saying goes, so good executives know that they need to have the same experience that customers do. The Hardee's/ Carl's Jr.
They're professionals, they taste, they know what I expect; micromanaging staff in those matters is extra-annoying behavior. Chefs learn very quickly to mentally assemble a flavor profile from tasting ingredients. For example, I taste my pasta water every once in a while. I taste the sauce.
McDonald's is by far the most popular fast food chain in the United States.
Many celebrity chefs (including Ina Garten) name In-N-Out Burger as their favorite fast food spot, and Guy says it's the only fast food he'll eat. Check out our copycat recipes for this popular West Coast chain.
Our flagship destination, Restaurant Gordon Ramsay in Chelsea, gained the ultimate accolade of three Michelin stars in 2001 and has retained them ever since, a true mark of excellence, quality and consistency.
How Much Does Gordon Ramsay Make? Gordon Ramsay's net worth is approximately $220 million. The fiery master chef has earned his fortune through both successful restaurants and television shows.
Michael Ellis, Michelin Guide Director explained the reason for the loss of stars: "We've had issues with consistency, and consistency is a huge thing for us." In total, Ramsay has lost 9 Michelin stars, and he still holds seven at his restaurants across the globe.
Amy's Baking Company in Scottsdale, Arizona, first gained notoriety for being the first restaurant that celebrity chef Gordon Ramsey refused to help on his TV show, Kitchen Nightmares.
Mr McGrady also said that Gordon Ramsay could never be a chef at Buckingham Palace “because of his ego”. He spent more than a decade cooking for the queen at Buckingham Palace and Balmoral before moving to Kensington, where he cooked for Princes William and Harry, and Diana, Princess of Wales, before her death in 1997.