Water: Water is simply the best drink you can have! Water is a zero-calorie, perfectly hydrating, cheap drink. If you are in the earlier stages of kidney disease, choosing water most of the time to quench your thirst will keep your body and kidneys functioning well.
Lemons contain citrate, which helps prevent calcium from building up and forming stones in your kidneys. Interestingly, the benefit doesn't seem to be present in oranges, making lemon a unique tool in kidney stone prevention.
Healthy options for kidney disease are protein, egg whites, fish, unsaturated fats, fresh or frozen fruits and vegetables, apple juice, grape and cranberry juice, light colored soda. The amount of protein intake per day varies depending on the stage of kidney disease.
Most people who are diagnosed and treated promptly with antibiotics feel completely better after about 2 weeks. People who are older or have underlying conditions may take longer to recover.
Special renal vitamins are usually prescribed to kidney patients to provide the extra water soluble vitamins needed. Renal vitamins contain vitamins B1, B2, B6, B12, folic acid, niacin, pantothenic acid, biotin and a small dose of vitamin C.
After exposure to a damaging factor, a peak of proliferation in the kidney tissue was observed usually occurring on the 2nd day, whereas normal epithelial morphology is normally restored within 5–7 days after challenge [1]. Histological analysis of the kidney tissue distinguishes 4 stages of the regeneration process.
Ginger is identified as an excellent herb, which can improve functional attributes of kidneys. They are helpful in food digestion, improvement in blood purification and increase in the flow of oxygenated blood towards kidneys.
Apple cider vinegar is excellent for maintaining kidney health. Moreover, it prevents oxidative stress on the kidney. It increases the antioxidant content inside the body, maintains blood pressure, and balances your sugar level.
Honey is rich in antioxidants. Antioxidants protect the cells of the kidneys against oxidative stress. Eating honey makes sure you get an adequate amount of antioxidants, ultimately playing a protective role in preventing kidney disease.
Light-brown or tea-colored urine can be a sign of kidney disease/failure or muscle breakdown.
When your kidneys are failing, a high concentration and accumulation of substances lead to brown, red, or purple urine. Studies suggest the urine color is due to abnormal protein or sugar as well as high numbers of cellular casts and red and white blood cells.
You're more tired, have less energy or are having trouble concentrating. A severe decrease in kidney function can lead to a buildup of toxins and impurities in the blood. This can cause people to feel tired, weak and can make it hard to concentrate.
Limit the amount of alcohol you drink. Eat a well-balanced diet every day. That's five to nine servings of fruits and vegetables, along with fiber from vegetables, nuts, seeds, and whole grains. Be sure to include protein for the enzymes that help your body detox naturally.
Damage to your kidneys cannot be reversed. But if doctors find CKD early, there are ways you can keep the damage from getting worse, such as following a kidney-friendly eating plan, being active and taking certain medicines.
Control your blood pressure.
Keeping your blood pressure within a healthy range may help slow the progression of kidney disease. This is especially true in people who have diabetes and protein in the urine (proteinuria).
Avoid foods that have salt in the first four or five items in the ingredient list. Don't eat ham, bacon, sausage, hot dogs, lunch meats, chicken tenders or nuggets, or regular canned soup. Only eat reduced-sodium soups that don't have potassium chloride as an ingredient (check the food label.)