Good options include canned fruits such as peaches or pears, applesauce, ripe bananas, and soft, ripe cantaloupe and honeydew. “It's not a lot of fiber because you're not eating the skin. The skins are the source of insoluble fiber, which can irritate inflamed polyps.”
According to research, a low FODMAP diet may help prevent high pressure in the colon, thus preventing or correcting diverticulitis. You should avoid the following foods: certain fruits, such as pears, apples and plums. dairy foods, such as milk, yogurt, and ice cream.
High-fiber foods, such as fruits, vegetables and whole grains, soften waste and help it pass more quickly through your colon. This reduces pressure within your digestive tract, which may help reduce the risk of diverticula forming and becoming inflamed.
It's also OK to eat small fruits with seeds, such as strawberries and blueberries. Research has found that these foods are not associated with an increased diverticulitis risk. If you're struggling with digestive problems, talk to your doctor or find a gastroenterologist near you.
A diagnosis of diverticulitis no longer means you have a long list of foods to avoid. At one time, doctors recommended avoiding nuts, popcorn, seeds and even fruits or vegetables with seeds (like tomatoes or strawberries). But recent studies suggest those foods do not contribute to flare-ups and are fine to eat.
Once your recovery is further along, you can start to work more fat into your diet. Avocados are a standout choice. “Avocados contain healthy fats, which promote overall health,” Ehsani says. These fats support heart health and can even help your body absorb vitamins from other foods.
Eating more whole fruits (as opposed to sauces and juices) and especially apples, pears and prunes resulted in the lowest risk of developing diverticulitis. Fiber from vegetables, beans and lentils was also associated with a reduced risk of the infection.
Stay with liquids or a bland diet (plain rice, bananas, dry toast or crackers, applesauce) until you are feeling better. Then you can return to regular foods and slowly increase the amount of fibre in your diet. Use a heating pad set on low on your belly to relieve mild cramps and pain.
Mix a small amount of high-fiber cereal, such as raisin bran or oatmeal, into a lower- fiber cereal, such as corn flakes or rice puffs. Slowly increase the proportion of high- fiber cereal every few days. Start by trying to have two servings of fresh fruits and one serving of fresh vegetables each day.
Mild diverticulitis infection may be treated with bed rest, stool softeners, a liquid diet, antibiotics to fight the infection, and possibly antispasmodic drugs.
Uncomplicated diverticulitis
Your doctor is likely to recommend: Antibiotics to treat infection, although new guidelines state that in very mild cases, they may not be needed. A liquid diet for a few days while your bowel heals. Once your symptoms improve, you can gradually add solid food to your diet.
Water and clear juices (such as apple, cranberry, or grape), strained citrus juices or fruit punch. Coffee or tea (without cream or milk) Clear sports drinks or soft drinks, such as ginger ale, lemon-lime soda, or club soda (no cola or root beer) Clear broth, bouillon, or consommé
High fiber vegetables such as broccoli, cabbage, and artichokes are high in fiber and can be difficult to digest. Eating them may cause gas and bloating. People with diverticulitis may not digest lactose well.
Are alcohol and coffee bad for diverticulitis? Not necessarily, though you definitely want to avoid alcohol and caffeine if you're experiencing a diverticulitis attack. “Coffee is a bowel stimulant, so if you're having an attack you might want to stay away and rest your bowel,” says Dr.
If your diet is currently low in fibre then it is advisable to increase fibre gradually; aim to introduce 1-2 new high fibre foods per week. It is recommended that adults aim for 30g of fibre a day. Foods High in Fibre: Weetabix®, Bran flakes, All Bran, Fruit & Fibre, porridge, muesli, Shredded Wheat.
Eat a low-fiber diet. Your healthcare provider may advise a liquid diet. This gives your bowel a chance to rest so that it can recover. Foods to include: flake cereal, mashed potatoes, pancakes, waffles, pasta, white bread, rice, applesauce, bananas, eggs, fish, poultry, tofu, and well-cooked vegetables.
The doctor also may suggest taking a fiber product, such as Citrucel® or Metamucil®, once a day. Your doctor may recommend a low- or high-fiber diet depending on your condition. Listed below are high-fiber food options for diverticulosis and low-fiber food options for diverticulitis.
Good options include canned fruits such as peaches or pears, applesauce, ripe bananas, and soft, ripe cantaloupe and honeydew. “It's not a lot of fiber because you're not eating the skin. The skins are the source of insoluble fiber, which can irritate inflamed polyps.”
The best sources of fiber include fresh fruits, vegetables, beans, nuts, corn, and foods containing wheat bran. If you have trouble getting enough fiber in your diet, a fiber supplement like Benefiber or Metamucil can help. "A tablespoon of any of these adds about 5 to 6 grams of fiber to your diet," says Dr. Goldberg.
Your doctor can usually treat diverticulitis with a special diet, plenty of rest, and, in some cases, antibiotic medica- tions. Once treated, most people start feeling better within a few days. Approximately 20% of patients will have another flare-up, or recurrence. This usually happens within 5 years.
Explore probiotics
Plus, probiotics have anti-inflammatory effects, which may help to ease inflammation from diverticulitis. Probiotics are available in supplement form, but they can also be found in certain foods, such as yogurt, kombucha, and fermented vegetables.
What Foods should you avoid if you have diverticulitis? Avoid High FODMAP foods that are not digested/fermented well in your gut. These foods include apples, figs, plums, garlic, onions, cruciferous vegetables, beans and legumes, simple carbohydrates, and alcohol.