07/10Fruits
Watermelons digest in 20-25 minutes and various other melons take 30 minutes. Fruits like oranges, grapefruit and bananas around 30 minutes whereas apple, pear, cherries, kiwi takes 40 minutes to digest.
Fatty foods, such as chips, burgers and fried foods, are harder to digest and can cause stomach pain and heartburn. Cut back on greasy fried foods to ease your stomach's workload. Try to eat more lean meat and fish, drink skimmed or semi-skimmed milk, and grill rather than fry foods.
The foods with the longest time to digest are bacon, beef, lamb, whole milk hard cheese, and nuts. These foods take an average of about 4 hours for your body to digest. The digestion process still occurs even when asleep. Which means our digestive fluids and the acids in our stomach are active.
Berries like blueberries, strawberries and raspberries are high in water content -- in fact, they are 85 to 95 percent water -- which can help decrease bloating. They are also high in fiber, which can help food move through the intestines more quickly and decrease abdominal pressure and bloating.
Citrus Fruits
Because they're high in fiber and they are acidic, they can give some folks an upset stomach. Go easy on oranges, grapefruit, and other citrus fruits if your belly doesn't feel right.
Fruits. Many fruits are also rich in fiber. They also contain vitamins and minerals that are good for digestion, such as vitamin C and potassium. For example, apples, oranges, and bananas are nutritious fruits that could help with digestion.
Bananas.
Bananas are rich in magnesium and have been found to significantly increase melatonin. They're also a good source of carbohydrates to fill you up, making this peel-and-eat snack another easy food to enjoy before bed.
Avocados
Avocados are loaded with healthy monounsaturated fats and a large amount of fiber (roughly 7 grams per half, which accounts for 1/4 of the average person's daily fiber needs, says Feller), making them one of the most filling fruits.
The banana (Musa sapientum) together with its relative, the plantain (Musa paradisiaca) is the most consumed fruit in the world. They are the fourth most important staple food worldwide and the fifth most important agricultural commodity in terms of international trade after cereals, sugar, coffee and cocoa.
CITRUS FRUITS – Lemons and limes contain citric acid, potassium, vitamin C, and bioflavonoids. These nutrients help improve energy levels, enhance liver detoxification, and reduce inflammation. Grapefruit has high levels of vitamin C, folic acid, phenolic acid, potassium, calcium, iron, and antioxidants.
Some slow digesting vegetables include peas, carrots, eggplant, cauliflower, broccoli, onions, lettuce, tomatoes, green beans, and red peppers. Grain choices to consider include oat bran, rolled oats, brown rice, and wheat tortillas.
Beans. It's hardly a surprise to see beans atop the list of bloat-causing foods. After all, the legendary powers of this legume have even captured the attention of lyricists: Beans, beans, the musical fruit… Science is behind that tune, explains Czerwony.
Apples and pears. Apple and pears are both popular fruits that contain plenty of fiber, vitamins, and antioxidants. They are also known for causing bloating and digestive problems. This is because they contain fructose, which is a fruit sugar that a lot of people find difficult to digest.
Passing stool immediately after a meal is usually the result of the gastrocolic reflex, which is a normal bodily reaction to food entering the stomach. Almost everyone will experience the effects of the gastrocolic reflex from time to time. However, its intensity can vary from person to person.
Between 10 a.m. and 2 p.m. each day, your metabolism hits its peak, providing you with stronger digestive function, making it the best time to eat your lunch. This meal should be lighter than breakfast and dinner.