It is claimed Manuka Honey helps with reflux symptoms by “coating the stomach and oesophagus and healing the damages in the tissue and lining provoked by acid reflux”. Some people swear by having a spoon of Manuka Honey up to four times a day, 20 minutes before meals and before bed time.
A study response published by the British Medical Journal suggested that consuming five milliliters (or about one teaspoon) of plain honey a day provided relief of heartburn symptoms.
Acid Reflux (or Heartburn) can be relieved and cured naturally with Active Manuka Honey, a well known fact. Manuka Honey, a natural cure for acid reflux has soothing effect and protecting properties that brings immediate relief. Manuka Honey is considered as a natural healthy way of acid reflux treatment.
Research shows that manuka honey can be useful for treating ulcerative colitis, gastritis, and gastric ulcers.
Studies have shown all types of honey can be beneficial in treating stomach issues. However, manuka honey has been found useful for patients who complain of stomach infections, acid reflux, gastritis, ulcers, and even diarrhea.
“Research shows that manuka honey can increase gastric levels of certain enzymes that prevent against or protect against oxidative damage,” says Flora. “So it can reduce inflammation and help prevent gastric ulcers.”
The glycemic index of regular honey is around 61, which is lower than table sugar (GI 65). Manuka honey has an even lower GI, between 54 to 59, making it a healthier choice for maintaining balanced blood sugar levels.
Chamomile tea has anti-inflammatory properties and can combat digestive issues, such as an upset stomach. These properties make it an effective treatment for acid reflux. Additionally, the soothing effect of Chamomile tea helps reduce stress, which is usually a trigger for indigestion and acid reflux, and even GERD.
Although you can add it to smoothies, oatmeal or yoghurt, the best way to take Manuka Honey is straight from the jar. It is recommended to take it once in the morning and once at night. It is safe to have 2 to 4 teaspoons (10 to 20 mL) of Manuka Honey daily, but always remember to moderate how much you consume.
Honey is a well-known antioxidant and helps protect cells from free radicals. These free radicals may cause acid reflux because they can harm the lining in your esophagus, resulting in inflammation. Thus, adding some honey to warm water may reduce inflammation and soothe the burning sensation.
Lemon water
Lemon juice is generally considered very acidic, but a small amount of lemon juice mixed with warm water and honey has an alkalizing effect that neutralizes stomach acid. Also, honey has natural antioxidants, which protect the health of cells.
The high levels of monounsaturated fats in extra virgin olive oil have been found to reduce acid reflux and inflammation in the esophagus. Additionally, compounds found in the oil can help strengthen the lower esophageal sphincter, which is responsible for keeping stomach acids from flowing back up into the esophagus.
It is safe for people to consume both raw and regular honey, though it is a good idea to avoid types of honey that contain added sugars. Both raw and regular honey may contain tiny amounts of a bacteria known as Clostridium botulinum.
Capilano Low GI Honey is a specially selected blend of Australian premium eucalypt honey with a light, floral taste that is perfect for your everyday sweetening needs. The natural sugar profile of this specially selected 100% Australian honey influences the way it is digested in the body, and its GI rating.
Manuka has both antiviral and antibacterial properties. Its healing abilities come from methylglyoxal (MGO). Because Manuka honey has high concentrations of MGO, it is one of the healthiest kinds of honey on the planet.
If you are diagnosed with chronic gastritis, its symptoms can be eased with lifestyle changes: relaxation techniques, avoiding NSAID painkillers and alcohol, not smoking, eating smaller portions more frequently instead of a big meal, and cutting down on known irritants in your diet such as fried, spicy or acidic foods.
Manuka honey is exclusively from New Zealand and boasts more medicinal properties than other honey. Manuka honey may treat inflammatory skin conditions, heal wounds, and improve oral health. Do not use manuka honey if you have diabetes, an allergy to bees, or are under the age of one.
The active ingredient in Manuka honey is methylglyoxal. Studies indicate that methylglyoxal is antibacterial, but may induce diarrhea, headache, and maybe even depression. This 2014 article suggests methylglyoxal might trigger IBS.
Some research has found Manuka Honey's natural antibacterial action may have a role in fighting H. pylori, the bacteria that causes stomach ulcers. But Manuka Honey is also now known to be an effective prebiotic, boosting levels of a strain of lactobacillus, which also protects against stomach ulcers.