Diets high in salt are high in sodium, which can increase blood pressure and, in turn, harm your kidneys. Flavor your foods with herbs and spices instead of salt. Over time, you may find it easier to avoid using added salt (sodium) on your food.
Diabetes and high blood pressure are the most common causes of chronic kidney disease (CKD).
Consuming a diet high in salt, sugar and saturated fats can increase the risk of developing kidney disease. This is because such a diet can lead to high blood pressure, which is a significant risk factor for kidney disease.” He added, “Another lifestyle factor that can lead to kidney disease is smoking.
High blood pressure damages the kidneys over time, and is a leading cause of kidney failure. Drinking large amounts of cola-based soft drink beverages: Studies have shown that drinking two or more colas a day-diet or regular-is linked to a higher risk of developing chronic kidney disease.
Black or African Americans are more than 3 times as likely and Hispanics or Latinos are 1.3 times more likely to have kidney failure compared to White Americans. Minority populations have much higher rates of high blood pressure, diabetes, obesity and heart disease, all of which increase the risk for kidney disease.
Acute kidney failure can be fatal and requires intensive treatment. However, acute kidney failure may be reversible. If you're otherwise in good health, you may recover normal or nearly normal kidney function.
Light-brown or tea-colored urine can be a sign of kidney disease/failure or muscle breakdown.
Reduced GFR is a red flag for six major complications in patients with CKD: acute kidney injury risk, resistant hypertension, metabolic abnormalities, adverse drug reactions, accelerated cardiovascular disease and progression to end-stage kidney disease.
Kidney disease can develop at any time, but those over the age of 60 are more likely than not to develop kidney disease. As people age, so do their kidneys. According to recent estimates from researchers at Johns Hopkins University, more than 50 percent of seniors over the age of 75 are believed to have kidney disease.
Signs and symptoms of Stage 1 CKD include: High blood pressure. Swelling in your hands or feet. Urinary tract infections.
Some of the most common kidney pain symptoms include: A constant, dull ache in your back. Pain in your sides, under your rib cage or in your abdomen. Severe or sharp pain that comes in waves.
Blood Tests. Because your kidneys remove waste, toxins, and extra fluid from the blood, a doctor will also use a blood test to check your kidney function. The blood tests will show how well your kidneys are doing their job and how quickly the waste is being removed.
While plain water is the best drink for your kidneys, other fluids are perfectly acceptable, including coffee, green tea, low-potassium juices, and infused water. Avoid sweetened, carbonated beverages and coconut water.
A kidney is an organ with relatively low basal cellular regenerative potential. However, renal cells have a pronounced ability to proliferate after injury, which undermines that the kidney cells are able to regenerate under induced conditions.
Avoid foods that have more than 300mg sodium per serving (or 600mg for a complete frozen dinner). Avoid foods that have salt in the first four or five items in the ingredient list. Don't eat ham, bacon, sausage, hot dogs, lunch meats, chicken tenders or nuggets, or regular canned soup.
Healthy options for kidney disease are protein, egg whites, fish, unsaturated fats, fresh or frozen fruits and vegetables, apple juice, grape and cranberry juice, light colored soda. The amount of protein intake per day varies depending on the stage of kidney disease.
While it's not possible to reverse kidney damage, you can take steps to slow it down. Taking prescribed medicine, being physically active, and eating well will help. You'll also feel better and improve your overall well-being.
Itching from kidney disease can be anywhere on the body. People with uremic pruritus tend to be itchy on their face, back, and arms.