These large-eyed, silvery, fish with flat, disc-shaped bodies and spiny fins are generally found in deepwater on or near the ocean bed. The most common commercial dories in Australia belong to the Zeidae family, named for the powerful Greek god Zeus and known as the 'true' Dories.
Dory's have finely flaking, delicate sweet flesh that is best suited to gentle cooking methods such as steaming or pan frying on a low heat.
The pangasius fish is also known as dory, and it's one of Asia's cheapest as well as most consumed fish; in the past pangasius production in Vietnam was the target of various 'damaging' stories from Western media outlets, and these stories continue to negatively influence the Asian market of pangasius fish today.
Dory, the small blue fish with a bad memory from the "Finding Nemo" franchise, is a blue tang, or a Paracanthurus hepatus in scientific terms. Native to the Indo-Pacific and found in coral reefs, these fish weigh around one pound and are generally 10 to 12 inches long, according to National Geographic.
Almost all types of fish have a high nutrient content, including this Dori fish. The most famous fish benefit is its omega content which makes the human brain intelligent.
John dory are found from south eastern Queensland, around the south of the country, and north to the central coast of Western Australia, however most catch is taken off New South Wales and eastern Victoria. They can be found year round from shallow inshore waters to a depth of about 400 metres.
On coral reefs, “Dory,” the small vibrant blue fish with black stripes and a yellow tail, is known by several other names: Hippo Tang, Royal Blue Tang, Regal Tang, Palette Surgeonfish and by the scientific name Paracanthurus hepatus.
Basa, a freshwater farmed catfish imported from Asia, is sometimes marketed as 'Pacific Dory', though it is unrelated to the Dories.
This fish is mild in taste and low in fat content. Its thin profile and large head make for a rather low fillet yield, coming in at around one-third of the fish's body weight. This is why you don't typically find them prepared whole.
A delicious fish with a delicious texture and packed full of health benefits. John Dory has a moderate amount of omega 3 fatty acids and is considered low on the list of fish with high mercury levels.
Which fish are low in mercury? Blue Mackerel, Herring, John Dory, Ocean trout, Salmon, Sardines, Silver Trevally, Silver Warehou - (all also high in omega 3 fatty acids). Also, Anchovy, Blue eye cod, Bream, Flathead, Garfish, Mullet, Snapper, Whiting.
Has a mild flavour, low oiliness and moist, medium textured flesh with fine flakes and few bones, which are easily removed. The edible skin can be left on. Steam, poach, deep-fry, pan-fry, bake, grill, barbecue. Fillets are thin and, to protect them when barbecuing or grilling, best wrapped in foil or banana leaves.
There is a higher diversity of salt water fish. The most common freshwater fish are: Murray cod. Australian bass.
While it's considered a delicacy and can command a high price in fine-dining restaurants, the Dory Fish is also often used for making the ubiquitous British street food, fish and chips. Because of its mild flavour, it benefits from gentle seasoning.
From the early 21st century, farmed basa imported from Vietnam and hoki have become common in Australian fish and chip shops. Other types of fish are also used based on regional availability. In New Zealand, snapper or gurnard was originally the preferred species for battered fillets in the North Island.
In 2007, the US Food and Drug Administration banned the import of basa over health risks. The fish inhabits the Mekong delta, which is polluted with carcinogenic chemicals from the drugs that are dumped into it. Fish farmers from the area use chemicals to kill the parasites that affect the fish.
Basa is imported from south-east Asia, where it is predominantly farmed along Vietnam's Mekong River in ponds, tanks and cages close to or in the Mekong.
Thanks to Disney's Finding Nemo franchise the Dory name tag will stick with Regal tangs forevermore. Also known as Hippo tangs or Pacific Blue tangs, Paracanthurus hepatus are tropical saltwater fish that belong to the Surgeonfish family and come from coral reefs in the Indo-Pacific.
dory, also called John Dory, any of several marine fishes of the family Zeidae (order Zeiformes), found worldwide in moderately deep waters. The members of the family are large-mouthed fish, deep-bodied but thin from side to side.
Deepsea Dory, Deepwater Dory, Silver Dory, Trawl Dory.
John Dory, or St Peter Fish, may be rather strange looking, but it's highly valued for its mild, slightly sweet flavour, pearly-white flesh and firm, succulent texture. It's a heavy-boned fish, and a little more expensive because of its low yield, but well every penny.
Hoki (Macruronus novaezelandiae) is also known as blue grenadier, blue hake, or whiptail. Hoki is a wild-caught fish, caught in the cooler waters of southern Australia and New Zealand, plus the Pacific and Atlantic coasts of South America . Hoki are long and sleek, growing up to 1.3 m in length!
The term 'flake' is an Australian fish name standard that only applies to two species of gummy shark (one from Australia and one from New Zealand). In reality, the term 'flake' is commonly used for any shark meat and this can mean any species of shark including those under threat.