Horse meat was once a primary ingredient in pet food. In the 1920s, according to Nestle, slaughterhouses opened pet food companies to dispose of horse meat. It remained a major ingredient in pet food until at least the 1940s.
Although horses were commonly used in pet food years ago, it fell out of favor when the public began to think of horses as domestic pets rather than beasts of burden. Today, no pet food or animal feed company of any repute would dare use or list horsemeat as an ingredient.
Opposition to production
The killing of horses for human consumption is widely opposed in countries such as the U.S., UK, Australia, and Greece where horses are generally considered to be companion and sporting animals only.
Those horses are not going to be saved just because Alpo doesn't use horsemeat." He said he only advertises for Alpo's grain and beef products. (An Alpo spokesman. Bart Campbell disagreed, saying Greene was a spokesman for all Alpo products. But, he added, Alpo does not use wild horses in its dog food.)
Nestlé, owner of Purina pet foods, the company many pet parents love to hate, have one more reason to hate Nestlé: Horse meat. That's right: Horse meat. Nestlé discovered at least two of its products, Beef Ravioli and Beef Tortellini, contain — get ready — horse meat.
Evanger's vice president blamed his meat supplier for allegedly using meat from horses euthanized with pentobarbital. Yet, the United States Food and Drug Administration (FDA) inspected the supplier's plant and found systems in place to keep euthanized animals out of the food stream, reported Food Safety News.
For years, there's been horse meat in hamburgers, lasagnas, raviolis, tortellinis, sausages, prepared spaghetti bolognese, bottled bolognese sauce, chili con carne, shepherd's pie, moussaka, many other “meat dishes,” frozen and not, cheap and expensive.
China has the largest population in the world and is also the world's largest consumer of horse meat. there are not very many laws that prohibit the consumption of many types of meat, as long as there is a market for doing so. Horse meat is typically dried in China to make sausage, or served alongside signature dishes.
Today, horse meat dishes are mostly only found in Central Asia. In Japan, raw horse meat is known as sakuraniku (where sakura is Japanese for cherry blossoms, and niku is Japanese for meat). It is low in fat, tender, and has a hint of sweetness to it.
No wonder the French had seemed so lax about all that presumed “horse-eating”—they weren't eating horse at all. It turns out that steak à cheval (or bife a cavalo) is merely a cut of beef with a fried egg on top. It turns out the French aren't as barbaric as I thought!
Pate, pork crackling and other processed meat products have been slapped with a wide-reaching import ban in an effort to keep foot and mouth disease out of the country.
Within Christianity, horse-eating became taboo with a papal decree in 732, when Pope Gregory III deemed the consumption of horse meat to be a pagan practice (possibly in an effort to preserve horses for more practical purposes, such as war).
Horses are commonly exposed to drugs and other substances that are expressly forbidden for use in animals used for food, making their meat unfit for human consumption. Meat laced with toxic products such as fly sprays and de-wormers is dangerous to human health.
Many think it is time for Italy to reconsider its relationship with horses, and reclass them as domestic pets. Today, Italy imports 84% of its horse meat and there are 400 registered equine butchers left around the country.
It make come as a shock to some, but the Netherlands offers a different kind of hot dog. It's called Frikandel and it's made of a combination of meats including horse.
Horse meat is popular in many countries like Kazakhstan, Mongolia, Japan, China, Switzerland, Germany, Mexico, Indonesia, Poland, and Iceland. In other parts of the world, like Sweden, Canada, Italy, and Russia, people have mixed feelings about eating horse meat, and the legal standards vary.
Horse meat is naturally not very contaminated. Although it is claimed to be safe, it must be fresh to be eaten raw or lightly cooked. In fact, its richness in glycogen can encourage the growth of microorganisms. Contamination often occurs at the surface and can easily spread, especially as the meat is often minced.
U.S. horse meat is unfit for human consumption because of the uncontrolled administration of hundreds of dangerous drugs and other substances to horses before slaughter. horses (competitions, rodeos and races), or former wild horses who are privately owned.
This is basashi, or raw horse meat, and its tender texture has lured many fans to the city of Kumamoto, where it's served as sashimi or nigiri. Diners eat the thin slices much like other kinds of sashimi: dipped in soy sauce, and served with grated ginger and Japanese horseradish.
Pezzetti di cavallo, translated as pieces of horse meat, is a traditional Italian dish that uses horse meat as the star ingredient.
Consumption of horse meat is not illegal, but almost taboo. Germany and Portugal are the European countries with the lowest consumption of horse meat with around 50 g per head and year. (Italy is the country with the highest consumption, about 600 g.)
Food historian Dr Annie Gray agrees the primary reasons for not eating horses were "their usefulness as beast of burden, and their association with poor or horrid conditions of living".
The 1981 discovery that horsemeat and kangaroo meat were being substituted for beef in meat exported by Australia to the United States and other countries produced widespread changes in Australian law and administration related to commodity exports.
No. Aldi does not sell horse meat. The controversy surrounding Aldi and horsemeat came about when some of its beef products contained up to 100% horsemeat. This scandal only affected stores in Europe, but it has since been cleared.
Under the culinary definition, the meat from adult or "gamey" mammals (for example, beef, horse, mutton, venison, boar, hare) is red meat, while that from young mammals (rabbit, veal, lamb) is white.