Cereal. A person with IBS can enjoy a bowl of gluten-free cereal with lactose-free milk as a snack. The ACG lists corn flakes as a suitable choice for people following the low FODMAP diet.
Choosing Free-From Breakfast Cereals
For example, Weetabix cereals are made from wheat and so, are also high in fructans, making them a high FODMAP breakfast cereal. However, Gluten Free Weet-Bix is low FODMAP as it is low in fructans (4).
Kellogg's Corn Flakes are also certified FODMAP Friendly* so you can enjoy it with confidence if you follow a low FODMAP diet.
Unfortunately, many of the high fiber, wheat-based cereals are high FODMAP (think Raisin Bran, All Bran, Shredded Wheat, and Bran Flakes). While there are small portions of wheat-based foods allowed on the low FODMAP diet, many wheat-based cold cereals are high FODMAP when consumed in normal portion sizes.
Porridge is the perfect low FODMAP breakfast option because there aren't many modifications that you'll need to make in order for the recipe to be FODMAP Friendly.
Are potato chips low FODMAP? Many potato chips are high FODMAP because the seasonings in them contain onion and/or garlic. However, plain and salted potato chips such as the classic original Lays chips or Ruffles original are low FODMAP. The ingredient list is simple, containing only potatoes, vegetable oil and salt.
Porridge and oat based cereals, cornflakes, rice krispies, some wheat free or gluten free muesli and cereals. Rice crackers, corncakes, oatcakes, wheat free or gluten free crackers. Some Florentines, macaroons, oat based biscuits, flapjacks.
Foods to Eat When You Have Diarrhea From IBS. The BRAT diet is often recommended to help bind loose or watery stools. 6 BRAT stands for bananas, rice, applesauce, and toast.
Even though dairy products are the major culprits of discomfort for some IBS sufferers, yogurt proves to be an exception. The live cultures in the yogurt break down the lactose, so it's less likely to cause gassy symptoms.
At 200g (4/5 cup), Greek yoghurt is low FODMAP. Regular yoghurt may have a decent lactose content, so rather go for a lactose free option when following phase 1 of the low FODMAP diet.
Oats are naturally gluten-free and low FODMAP, so they make an excellent choice for breakfast. And since things can get a little boring on a low FODMAP diet, you have plenty of flavor options to switch things up.
Traditional sourdough breads made from wheat, wholemeal wheat, and spelt flours are low FODMAP because they contain reduced levels of fructans (2). This means they can make a great low FODMAP bread option.
You can still enjoy a slice of toast in the morning or a low FODMAP sandwich for lunch, as long as you follow these serving sizes: White wheat bread: 1 slice or 35 grams. White wheat sourdough: 2 slices or 109 grams. Whole wheat sourdough: 2 slices or 97 grams.
Sourdough is one of the best tolerated breads on the low FODMAP, plus its super healthy and good for those gut bugs.
Aged cheeses include Cheddar, Camembert, Cheshire, Pecorino Style, Swiss, Brie, Blue Cheese, Havarti, or Parmesan. These are low FODMAP cheese options and they are normally well tolerated by people with lactose intolerance.
The suggested serving size is 1 cup or 250 mL. Potatoes are a FODMAP-free food with or without the skin.
Carrots are a FODMAP-free food. Enjoy according to your appetite. Dijon Mustard is low FODMAP in servings of 1 tablespoon or 23 grams. Garlic-infused oil is a popular way to add low FODMAP garlic flavor on the low FODMAP diet.
Broccoli can be low FODMAP, depending on the part and serving size. Florets (or the darker green heads) are lower in FODMAPs than the stalks (the lighter green part). Broccoli florets are low FODMAP in servings of ¾ cup or 75 grams. Broccoli stalks have a smaller low FODMAP serving of ⅓ cup or 45 grams.
Increase the amount of fibre in your diet, for example: cereals, e.g. All Bran®, Bran Flakes®, Weetabix®, muesli, fruit and vegetables and brown bread. You must however drink plenty of water: 1-1½ litres a day. Eat your meals slowly and chew food thoroughly.
Dark chocolate: Half an ounce to no more than 3 ounces in a serving is considered to be low-FODMAPs. Milk chocolate and white chocolate: A half-ounce serving is considered low-FODMAP. At 1 ounce, the level of lactose increases to the point that it might cause you to have symptoms if you are lactose intolerant.
Coffee is low FODMAP, but caffeine can be an irritant for many people, those with IBS and even those without, hence the confusion. Coffee contains caffeine, which is a gut irritant,so although it may be low FODMAP, there are still other issues to address.