The origin story Despite its name and popularity, the French fries are not French. The origins can be found in Belgium, where historians claim potatoes were being fried in the late-1600s. According to Belgian lore, poor villagers living in Meuse Valley would often ate small fried fish they caught in the river.
In winter, when the river froze, the fish-deprived villagers fried potatoes instead. It's said that this dish was discovered by American soldiers in Belgium during World War I and, since the dominant language of southern Belgium is French, they dubbed the tasty potatoes “French” fries.
According to BBC, the crispy spuds were most likely invented in the country's northeast neighbor, Belgium. According to lore, the dish was born in Belgium in the winter of 1680, when the fried fish-loving denizens of a city called Namur had to find something else to cook when the local river froze over (via BBC).
Despite its name, the French fry is not French. The origins of the French fry have been traced back to Belgium, where historians claim potatoes were being fried in the late-1600s. According to local Belgian lore, poor villagers living in Meuse Valley often ate small fried fish they caught in the river.
French fries. Chips is British English, French fries American. If you ask for chips in the US, you'll get what we call crisps in Britain!
The French aren't keen on calling their fried potatoes French fries. Instead, they're called pommes frites, or, more simply, frites. Potatoes in French are pommes de terre (or “apples of the earth”) and fried is frite.
But when the river froze in the winter, they switched to potatoes. During World War I, American soldiers stationed in Belgium discovered these tasty treats. But because most people in the southern part of Belgium speak French, they ended up calling these little slices of heaven “French” fries.
Do you know who invented Pizza Fries? About 40 years ago, Michael S, a pizzeria owner was on the hunt to add something innovative to its menu. He came up with an idea of adding mozzarella cheese and sauces on the base of french fries. The result was a delicious combination of 2 comfort foods known as Pizza Fries.
French fries originated in Belgium.
The humble french fry was invented 1775. When fries were introduced to Great Britain they referred to them as chips as they were “chipped” off the potato. When chips were then invented and made their way over there they already had something called a chip so they called them crisps instead.
The origins of the French language can be traced back to the Romans' introduction of Latin to the Celtic-speaking inhabitants of Gaul. The next key development occurred following the arrival of the Franks in the fifth century, whose Germanic language influenced the local spoken Latin ('Vulgar' or common Latin).
Halloumi fries were invented in 2015 by Oli Baba's, a Levantine food stand in London's Camden Market. It is a loose interpretation of the Greek fried cheese hors d'oeuvre saganaki and has spread like wildfire throughout the U.K. into Dubai and Toronto.
But the modern birthplace of pizza is southwestern Italy's Campania region, home to the city of Naples. Founded around 600 B.C. as a Greek settlement, Naples in the 1700s and early 1800s was a thriving waterfront city. Technically an independent kingdom, it was notorious for its throngs of working poor, or lazzaroni.
Italians have been putting fish on bread for at least 2,000 years. Ancient Romans topped their flatbreads with garum, a ubiquitous condiment made of fermented fish parts, and fish was one of the toppings for pizza when the dish was first developed, in Naples during the late-18th and early-19th centuries.
In the US these are “French Fries”, or often just “fries”.
In France and other French-speaking countries, fried potatoes are formally pommes de terre frites, but more commonly pommes frites, patates frites, or simply frites.
Think you know how to order French fries in Britain? You're wrong! In the UK we have a worryingly high number of words for different types of potato foods. We call French fries just fries, and thicker-cut fries that come from a chip shop are called chips.
Australian, British and New Zealand English uses "chips" for what North Americans call french fries. When confusion would occur between the two meanings, "hot chips" and "cold chips" are used.
Chinese stir-fried shredded potatoes (tudou si) is an easy dish that takes about 20 minutes to make. The potatoes are lightly crisp and they're seasoned with Sichuan peppercorns and white pepper.
薯条 : french fries, f... : shǔ tiáo | Definition | Mandarin Chinese Pinyin English Dictionary | Yabla Chinese.
Definition. In Australia, chips can refer to 'hot' chips; fried strips of potato. Chips also refer to what are known in other countries as crisps.
Fish and chip shops are called "chippies" in British slang. By 1910, there were 25,000 fish and chip shops in the U.K., and they even stayed open during World War I.
Haloumi originates from the eastern Mediterranean coast, with close ties to Cyprus. It's been produced there by a multi-ethnic population for many centuries. It also has roots in Syria, Lebanon, Palestine, and Turkey.