While whole eggs are relatively pH neutral, egg white is one of the few food products that is naturally alkaline, with an initial pH value that can be as low as 7.6 at time of lay, but with increasing alkalinity as the egg ages, and can reach pH of 9.2.
The egg whites are a good source of protein. They low acidic quality makes them a good options against heartburns.
Egg Whites: Eggs are a popular food item in terms of easing acid reflux, but some people find that the yolks have a high fat content which can trigger acid reflux. Egg whites are the low-fat, low-cholesterol option to help with acid reflux.
As the carbon dioxide leaves the egg white, the carbonic acid content drops and the pH shifts to more alkaline values. After a few days, the pH of the egg can shift from the near neutral 7.6 to a solid alkaline value of 10.
Most fruits and vegetables, soybeans and tofu, and some nuts, seeds, and legumes are alkaline-promoting foods, so they're fair game. Dairy, eggs, meat, most grains, and processed foods, like canned and packaged snacks and convenience foods, fall on the acid side and are not allowed.
Alkaline breakfast foods that make great additions to any breakfast meal include oatmeal, fruits and vegetables, quinoa, and yoghurt. These foods are not only alkalizing but they are also packed with nutrients that will help you start your day off right.
Meat, dairy, eggs, starches, grains, and sugars are acidic foods that aren't included in an alkaline diet.
Foods with a pH below 7 are considered acidic, while those with a pH above 7 are alkaline. Potatoes, with their pH range of 5.1 to 5.9, fall into the category of mildly acidic to neutral foods.
The Alkaline Food Chart
The alkaline diet divides food into three categories: acidic, neutral, and alkaline. Acidic foods include red meat, chicken, fish, chocolate, wheat, and alcohol. Neutral foods include natural fats like butter, most oils, milk, and cream. Alkaline foods include most fruits and veggies.
Avocados. Avocados go down easy in more ways than one: These low-acidic fruits (yes, they are actually fruit) are smooth and creamy, making for an easy passage down your esophagus—important for people with acid reflux who often experience inflammation or irritation of their esophageal lining.
Lemon water. Lemon juice is generally considered very acidic, but a small amount of lemon juice mixed with warm water and honey has an alkalizing effect that neutralizes stomach acid. Also, honey has natural antioxidants, which protect the health of cells.
There are different types of blueberries, and the pH level also varies. However, the scale usually falls between 3.11 and 3.35. As a result, these fruits are classified as acidic. However, there is no danger in enjoying blueberries in moderation.
Oatmeal has been a whole-grain breakfast favorite for generations. It is a good source of fiber, so it keeps you feeling full and promotes regularity. Oats also absorb stomach acid and reduce symptoms of gastroesophageal reflux disease (GERD).
Is yogurt a good choice? Yogurt that is not too sour is also excellent for acid reflux, because of the probiotics that help normalize bowel function. Yogurt also provides protein, and soothes stomach discomfort, often providing a cooling sensation.
Drinks such as ginger tea, certain fruit and vegetable juices, and plant-based milks may benefit people experiencing acid reflux and heartburn. Avoiding citrus juices, carbonated beverages, and alcohol can also help to reduce symptom frequency and severity.
Generally, the pH level of plain yogurt is between 4.4 and 4.8, making it slightly acidic.
Broccoli
It's high on the pH scale, meaning that it's alkaline and not acidic.
Bananas. This low-acid fruit can help neutralize stomach acid by coating an irritated esophageal lining. And not only are bananas alkaline, they're also rich in pectin — a soluble fiber that helps keeps food flowing nicely through the digestive tract.
Refined carbohydrate foods such as pasta, packaged cereals and sugars are also highly acid-forming.
Potatoes — either boiled or baked and prepared without high-fat toppings — are a good option to help you prevent acid reflux.
Oatmeal's pH value ranges from 6.2 to 6.6. Seemingly, it is a mildly acidic food. However, oatmeals are among those foods that can form acid in your stomach even with a mild acidic level. If you have GERD, too much oatmeal can be detrimental.
Sausage is acidic. What is the pH level of sausage? Sausage has a 3.0 pH level once digested. Meats are an acidic food group.
Fortunately, most teas are very mildly acidic. All Black Teas are between 4.9-5.5 on the pH scale. However, there are some teas where the acidity falls as low as 3 on the pH scale.