Acid blockers — also called histamine (H-2) blockers — reduce the amount of acid released into your digestive tract, which relieves gastritis pain and encourages healing. Available by prescription or over the counter, acid blockers include famotidine (Pepcid), cimetidine (Tagamet HB) and nizatidine (Axid AR).
There are prevention strategies for gastritis. But to get fast relief, a person will probably need to use over-the-counter medications that block or reduce stomach acid. Examples include calcium carbonate (Tums) or omeprazole (Prilosec). Learn more about antacids.
Taking antacids and other drugs (such as proton pump inhibitors or H-2 blockers) to reduce stomach acid. Avoiding hot and spicy foods. For gastritis caused by H. pylori infection, your doctor will prescribe a regimen of several antibiotics plus an acid blocking drug (used for heartburn)
With acute gastritis, pain usually comes on suddenly but is temporary, sometimes described as acute attacks or “flares”. Generally, acute gastritis lasts anywhere from 2-10 days and can be greatly improved with symptomatic treatment.
Lingering gastritis
If you experience persistent symptoms of gastritis that don't go away despite the absence of NSAIDs, alcohol, stress, and radiation, then you most likely have a serious infection in your stomach or a severely damaged gastric mucosa.
Causes of gastritis
taking anti-inflammatory painkillers (such as ibuprofen) and aspirin. drinking too much alcohol. being very stressed and unwell, such as after surgery.
While you should avoid caffeine, some people with mild gastritis can tolerate weak tea or coffee with a splash of low-fat milk or non-dairy creamer. Water, herbal tea, non-dairy milk, and low-sugar/low-acid juices are your best options.
Foods to help treat gastritis
Two foods that may help treat gastritis are broccoli and yogurt. Broccoli contains a chemical called sulforaphane, which has antibacterial properties.
Consuming lemon water or lemon tea is a wonderful remedy to get instant relief from gastric problems. One may also add to lemon water, a pinch of black salt, powdered roasted cumin seeds and ajwain to enhance its taste and benefits and thereby, making it a wonderful drink to please stomach.
One person with gastritis may have no noticeable symptoms, while another may have severe symptoms. Typically, people report a sharp, stabbing, or burning pain in the upper-center or upper-left abdomen. The pain often radiates to the back. Other common symptoms include bloating and nausea.
Gastritis often clears up by itself. You should see your doctor if you have: gastritis symptoms that last more than a week. vomit that contains blood or a black, tarry substance (dried blood)
Foods such as apples, broccoli, carrot, beans and oatmeal which are high in fibre are strongly recommended whereas fatty and fried foods are to be completely avoided and to be substituted with low-fat foods such as turkey breast, fish and chicken.
Drinking large amounts of water controls the acid levels of gastric juices, which helps accelerate the healing of gastritis. You should avoid drinking too much water immediately before and after meals, as it can be counterproductive.
Is milk bad for gastritis? A. Yes, in case you are experiencing any symptoms of gastritis milk should be avoided. Milk might provide temporary relief, but in the long run, it can increase the production of stomach acid, thereby worsening the symptoms.
Bananas for stomach acid are considered safe because they have alkaline (alkaline) properties. In addition, this fruit is also considered to help balance the acid in the stomach so that symptoms of acid reflux or GERD can be prevented.
Dr Sarmed Sami advises that gastritis can last between a few days to a month or longer. The treatment will depend on the specific cause for each patient. If you're experiencing gastritis, book an appointment to seek expert care. Dr Sarmed Sami advises that gastritis can last between a few days to a month or longer.
Left untreated, gastritis may lead to stomach ulcers and stomach bleeding. Rarely, some forms of chronic gastritis may increase your risk of stomach cancer, especially if you have extensive thinning of the stomach lining and changes in the lining's cells.
Chronic inflammation allows acid to damage the stomach lining and an ulcer may form. Smoking, drinking alcohol, stress, and spicy foods may aggravate ulcers, but do not cause them. Symptoms include burning pain in the stomach; heartburn; nausea; and bloating. The pain may be worse between meals or at night.
Gastric pain
Most often, it's caused by excessive acid in the stomach. Other symptoms may include: Excessive wind, which can also make you feel bloated. Indigestion.