In about 95 out of 100 people, uncomplicated diverticulitis goes away on its own within a week. In about 5 out of 100 people, the symptoms stay and treatment is needed. Surgery is only rarely necessary.
Your doctor can usually treat diverticulitis with a special diet, plenty of rest, and, in some cases, antibiotic medica- tions. Once treated, most people start feeling better within a few days. Approximately 20% of patients will have another flare-up, or recurrence. This usually happens within 5 years.
Common symptoms of diverticulitis include: Constant abdominal pain that lasts for days, typically on the lower left side of the abdomen (although some people experience it on the lower right side)
While the cause of diverticular diseases is unknown, several studies have associated the conditions with low fiber intake, excessive alcohol use, anti-inflammatory medications, steroids, obesity, lack of exercise, and smoking.
Diverticulitis shares most of the symptoms of diverticular disease (see above). However, the pain associated with diverticulitis is constant and severe, rather than intermittent. It is most likely to occur if you have previously had symptoms of diverticular disease, and develops over a day or 2.
However, you should seek immediate medical attention if your symptoms are not going away or you are feeling worse, such as having increasing pain, fever, bloody stools, or abdominal bloating with vomiting. Treatment depends on whether you have uncomplicated or complicated diverticulitis.
Can Diverticulitis Pain Last for Weeks? Not everyone who has diverticulitis has pain. However, when pain is present, it may last for several days after treatment starts. For complicated cases of diverticulitis, the pain may last longer.
Blood in your stools. Fever above 100.4°F (38°C) that does not go away. Nausea, vomiting, or chills. Sudden belly or back pain that gets worse or is very severe.
Other pain relievers might be your preferred drugs of choice. But when it comes to diverticulitis, acetaminophen is your best bet. This is because ibuprofen and aspirin can cause abdominal pain and make an already upset stomach feel worse.
If you are having a flare-up, your doctor may put you on a low-fiber or clear liquid diet for a time to give your digestive system a chance to rest and heal. Some low-fiber foods to consider during a flare-up include: White bread, white rice or white pasta. Processed fruit like applesauce or canned peaches.
Severe diverticulitis symptoms, including sudden, intense, and continuing lower-abdominal or low-back pain, ongoing fever, excessive nausea and vomiting, persistent diarrhea, and blood in your stools, indicate you might need to go to the hospital.
Actually, no specific foods are known to trigger diverticulitis attacks. And no special diet has been proved to prevent attacks. In the past, people with small pouches (diverticula) in the lining of the colon were told to avoid nuts, seeds and popcorn.
In about 95 out of 100 people, uncomplicated diverticulitis goes away on its own within a week. In about 5 out of 100 people, the symptoms stay and treatment is needed.
As the name implies, chronic diverticulitis is a variant of diverticulitis in which symptoms can persist for 6 months to 1 year or longer [8].
Diverticulitis. The most common symptom of diverticulitis is belly or abdominal pain. The most common sign that you have it is feeling sore or sensitive on the left side of your lower belly. If infection is the cause, then you may have fever, nausea, vomiting, chills, cramping, and constipation.
If symptoms are severe and not treated, problems such as an abscess or fistula may happen. Surgery often is needed to treat these. It is common to have lower belly pain after recovering from an attack of diverticulitis. But this pain doesn't always mean it's returned.
Stay with liquids or a bland diet (plain rice, bananas, dry toast or crackers, applesauce) until you are feeling better.
Fresh fruits, like apples, have the most fiber when eaten with the skin. 13 However, if you're having symptoms of diverticulitis, look for lower-fiber options, like applesauce. Bananas are another good source of fruit fiber.
“Certain foods such as nuts, corn or seeds can worsen diverticulitis, as they get stuck in the diverticula,” Dr. Nazarian says. Avoid these foods during an active infection. You should also avoid foods that are high in fat.
You should present to your emergency department should you develop fever, worsening or severe abdominal pain, or become unable to tolerate fluids. Diverticulitis can often become a medical emergency, requiring immediate medical attention and admission to hospital.
Plus, probiotics have anti-inflammatory effects, which may help to ease inflammation from diverticulitis. Probiotics are available in supplement form, but they can also be found in certain foods, such as yogurt, kombucha, and fermented vegetables.