Guidelines recommend 15” of space on either one or both sides of an oven, or if the oven is in a tall cabinet and this is not possible, to have 15” of landing space no more than 48” in front of the oven as long as it does not open into the main walkway.
Another important range dimension you should factor in is how much space your oven door will need when open. Allow enough room to open the door fully and remove or insert items. A good rule of thumb is to allow between 42 and 48 inches between your range and a cabinet or island.
As a rule of thumb, a wall oven requires around 3 inches of room in between your cabinet walls. This gap will enable you to install virtually any standard oven housing unit. It will also help shield the surrounding cabinetry from the oven's heat.
What are standard wall oven sizes? Standard wall oven sizes typically run 24, 27 or 30 inches wide. Depth and height remain about the same regardless of width. Most single wall ovens are 27 to 29 inches high.
Space Needed Around the Range
Fire safety standards dictate how much space should be between your range and any walls or counters surrounding it. Slide in ranges need at least 2-3 inches between the back wall and the appliance because they are enclosed on both sides and need space to vent heat.
Slide-in ranges are not installed directly against a wall, sitting a few inches away from it. Because of this, there is usually a few inches of countertop space that wraps around the back of the cooktop.
Some people wonder: can a slide-in range be installed as a freestanding range? No. Slide-in ranges fit between kitchen counters and cabinetry, so they do not have finished sides. This won't look good in your kitchen as a freestanding range.
Built in ovens do come in different sizes. These normally relate to the width of the unit. 60cm and 90cm are the standard widths of built in ovens. A wider oven will have a bigger capacity so think about your oven size needs and whether you would benefit from a wider, bigger oven before you commit to your purchase.
Most household ovens are between 27 and 30 inches wide, so consider which size would work best with your current kitchen design. It's important to examine the interior cavity and the exterior measurements to make sure the oven is large enough to accommodate commonly used baking sheets, pans, and skillets.
The quick answer is: Yes, a 60 cm cooker should fit in a 60 cm gap, because cookers labelled as being 60 cm wide are usually actually slightly narrower than 60 cm in practice. 60 cm cookers are designed to slide easily inside a standard 60 cm space while leaving a few millimetres on either side.
Allow at least 15 to 18 inches of counter space on one side of the oven. Allow counter space on both sides of the stove or stovetop – 12 to 18 inches on one side and 15 to 24 on the other. Allow 18 to 30 inches of counter top on one side of the sink and 24 to 36 on the other.
If fan-assisted chassis venting isn't incorporated into the oven unit, there should be an allowance for an air gap of between 50mm to 90mm behind the back of the cabinet above the wall oven to allow venting of hot air from the oven.
As a general rule, the stove should be around 42 inches away from the island. This enables you to open the door and still have space to navigate the kitchen. To maximize space and safety consider an oven with a door that slides underneath.
You can leave the door open to allow the heated air to flow throughout the room, but this can create a dangerous area to bump into for children, pets, and even adults. The heat coming from an oven left on for prolonged times can also cause damage to temperature dials and other items nearby.
Typically, there are two standard widths: 50cm (slimline) and 60cm (regular), although this can differ depending on the brand. All cookers are designed in line with the standard size of a kitchen unit, measuring approximately 90cm high and 60cm deep (there are some exceptions to this rule).
Built-in single ovens tend to have the same width (59.7cm) and depth (56cm) across manufacturers so they can fit into a standard oven housing unit. The one measurement that can vary is the height. Are double ovens a standard size?
As your built-in ovens heat up, the heat needs somewhere to go. Without proper ventilation, the air will force itself out in any way it can which can cause damage to your oven. This can also lead to dangerous gases, fumes, and smoke getting into your kitchen.
The primary differences between freestanding and slide-in ranges are the installation and the location of the controls. Freestanding ranges can be installed between cabinets for a built in look or can act as a stand-alone appliance, while slide-in ranges are designed to fit within your kitchen cabinets.
Slide-in ranges are more expensive than freestanding because of the custom, built-in look the design provides. QuietClose Door - No more slamming the oven door. Dampened hinges softly and quietly guide the QuietClose door shut.
Slide-in ranges have a slightly protruding cooktop that rests on top of the countertop on each side. This is a nice feature as it keeps food and debris from falling between the range and adjacent cabinetry. There must be cabinets on each side a slide-in range because the side panels are not finished.
Does a slide-in range need a countertop behind it? No, you do not need to install a countertop behind a slide-in range. The small gap between the stove and the wall is normal for this type of appliance; however, you can add a backsplash or countertop if you would like.
Most Slide-In Gas and Electric Ranges manufactured before 2018 have a cooktop that will overhang or overlap the countertop by approximately 1/2" on each side. Slide-In Ranges generally require a 30" wide cabinet cutout opening. However, some product dimensions may show the overall width of the range itself as 31".