Margarine must have a fat content of 80% or more (similar to butter). Spreads are similar to margarines, but with less fat. This is why Flora is called a spread – it contains less fat than margarine.
It was originally a partially hydrogenated sunflower oil-based spread, different from the current preparation. The company now markets the product as a fully plant-based vegan product.
One of the main benefits of Flora Vegan Butter is that it is lower in saturated fat than regular butter. It also contains no cholesterol and is a good source of omega-3 fatty acids. So, overall, Flora Vegan Butter is a healthier option than regular butter.
100% Natural Ingredients. Blended with buttermilk, not suitable for vegans. Made with 100% pressed oils, great buttery taste.
Flora Plant B+tter Spreadable is a delicious tasting alternative to butter that is perfect for spreading, cooking, frying, baking and all the foodie goodness in-between.
If you've ever wondered, “Can you use Flora for baking?” the good news is: yes, you can! You will be pleased to know that you do not need to give up your favourite home-baked goodies just because you have made the switch from butter to a butter substitute.
100% oils in Flora Light spreads are from plants. It is made with plant oils from Sunflower seeds, Linseed and Rapeseed blended with buttermilk. Margarines contain 80% fat, whereas our Flora Light spread contains less than 80% fat and are therefore classified as vegetable fat spreads.
So, while Flora ProActiv products taste delicious they are also a healthy choice supporting you on your cholesterol lowering journey. *Plant sterols have been shown to lower blood cholesterol. High cholesterol is a major risk factor in the development of coronary heart disease.
Margarine is a blend of oils that are mostly unsaturated fat. Butter is made from cream or milk. The type of fat found in animal products, such as cream, is mostly saturated fat. Replacing saturated fat with unsaturated fat may lower the risk of cardiovascular disease.
Flora 100% Natural Ingredients and Flora Buttery are delicious for cooking, baking, frying, spreading and topping.
Nuttelex is virtually free from trans fats at 0.4% or lower. Nuttelex also contains 65% or less saturated fat than butter. In addition, Nuttelex is made with vegetable oils. Vegetable oils contain higher content of the good fats (monounsaturated fat and polyunsaturated fat) and are lower in saturated fat.
“Grass-fed butter has the nutritional edge in that it offers more heart-healthy nutrients than regular butter in a less-processed product than margarine,” Malkani says. You can typically find grass-fed butter at the grocery store or natural foods market. Look for terms like “pasture” and “grass-fed” on the label.
Margarine must have a fat content of 80% or more (similar to butter). Spreads are similar to margarines, but with less fat. This is why Flora is called a spread – it contains less fat than margarine.
Butter contains a lot of artery-clogging saturated fat, and margarine contains an unhealthy combination of saturated and trans fats, so the healthiest choice is to skip both of them and use liquid oils, such as olive, canola and safflower oil, instead.
Light margarine contains less saturated and trans fat than regular margarine. A spread with heart-healthy plant sterols or stanols; 2 grams per day can help lower LDL cholesterol if your diet is low in saturated fat and cholesterol. This light margarine has fewer calories and fat than regular margarine.
Butter's high fat content is also what gives baked goods their texture. Margarine, which can contain more water and less fat, may make thin cookies that spread out while baking (and may burn). Butter is also the better choice for frying.
Butter yields better results in baking and has qualities that give it a greater depth of flavor, like how you can brown it, giving it a nutty, caramelized flavor, or use it as a thickening agent. It is also made from cream, so it has less ingredients and is minimally processed compared to margarine.
Flora Buttery spread is a great lower saturated fat alternative to butter for baking and even pan-frying. Lower in saturated fat than butter and high in omega 3 & 6, if you're looking for plant goodness with a delicious buttery taste, choose Flora Buttery spread.
Flora regular margarine is ideal for those who want to make a significant difference to their high cholesterol levels. Flora Regular is a 50% fat spread.
Does Flora Contain Palm Oil? Yes, Flora uses a blend of plant oils in their products, which includes palm oil.
Flora Pro-Activ is for you if you want a spread to reduce cholesterol! It contains added plant sterols that help lower high cholesterol levels for improved heart health.
HEART UK and Flora ProActiv
Over 50 clinical studies have proven that the plant sterols in Flora ProActiv significantly lower cholesterol.
Flora Lighter naturally contains Omega 3, which contributes to the maintenance of normal blood cholesterol levels. A daily intake of 2g alpha-linolenic acid and 10g linoleic acid is needed. 2 x 10g servings of Flora a day contribute a significant amount to this. Enjoy as part of a healthy diet and lifestyle.