If you are a vodka lover, good news: it is extremely low in calories. In fact, it is one of the lowest-calorie alcohols! For those dieting but still drinking alcohol, vodka is typically the go-to due to its low calories and non-existent carbs. It is considered a much lower calorie alternative to beer and wine.
Vodka doesn't contain a significant amount of minerals or nutrients. Vodka has no sugar and fewer calories than some other liquors. If you already consume alcohol, vodka may be a slightly healthier option. Be careful of adding vodka to mixers, however, since they are frequently high in sugar.
Red wine, whiskey, tequila, and hard kombucha are healthier options than beer and sugary drinks. The CDC recommends you limit alcohol to 2 drinks a day if you're male and 1 if you're female.
Drinking vodka every day can be harmful to your health.
If you drink alcohol every day, health experts recommend you do not drink more than 0.6 ounces (for women) or 1.2 ounces (for men) of pure alcohol. Due to vodka's high alcohol content, this comes out to 1 or 2 shots of vodka per day.
Drinking 750 ml of Vodka a Day: Getting Help
The U.S. The National Institute on Alcohol Abuse and Alcoholism recommends that men consume no more than four drinks on any day and no more than 14 drinks per week. On the other hand, women should not consume more than three drinks a day and no more than seven per week.
Alchohol present in vodka are a major concern especially on excessive consumption. It can expose you to major diseases of multiple organs such as brain, liver, heart and pancreas. Excessive consumption may lead to faster heartbeat, elevated blood pressure and can also disrupts the immune system.
Myth 3: Drinking hard liquor is worse than drinking beer or wine. Contrary to popular belief, the type of alcohol you drink doesn't make a difference – what matters is how much you drink. "The safe limit is fixed at 14 units a week," explains Dr Lui. "Below this limit, alcoholic fatty liver is less likely to occur.
"Hard liquor contains more alcohol than beer or wine, making it more dangerous for your liver," continues Coleman. "A single shot of 80-proof hard liquor contains about 15 grams of alcohol and most shots contain even more alcohol than this." Another alcoholic beverage also takes a considerable toll on your liver.
Experts consider one drink of alcohol to be 12 ounces of beer, 5 ounces of wine, or 1.5 ounce of hard liquor. Consuming an occasional glass or 2 of an alcoholic beverage usually won't cause harmful effects to individuals with full kidney function.
Soda water
Since it's nothing but carbonated water, it's hands down the healthiest mixer for vodka. Whether the absence of tonic's quinine-induced bitterness is a plus or a minus is up for debate, but squeeze in a little lemon or lime juice and a vodka soda will always hit the spot on a summer afternoon.
Some alcoholics prefer to drink vodka because it is clear and looks like water, and it doesn't have the strong odors that other alcoholic beverages have. Just because someone prefers vodka doesn't mean they're an alcoholic.
It also has no fats, sugars, sodium, cholesterol, or carbs. A 1.5-ounce shot of vodka also contains an average of about 97 calories, while the average 5-ounce glass of wine contains between 100 and 150 calories depending on alcohol content.
Anyone who drinks alcohol regularly or heavily can damage their liver. The damage can be mild, like fatty liver. Or, it can be serious, like alcoholic hepatitis and/or cirrhosis. Mild liver disease, like fatty liver can be reversed completely if a person stops drinking alcohol.
It is estimated that alcohol-related fatty liver disease develops in 90% of people who drink more than 40g of alcohol (or four units) per day. That's roughly the equivalent of two medium (175ml) glasses of 12% ABV wine, or less than two pints of regular strength (4% ABV) beer.
Generally, symptoms of alcoholic liver disease include abdominal pain and tenderness, dry mouth and increased thirst, fatigue, jaundice (which is yellowing of the skin), loss of appetite, and nausea. Your skin may look abnormally dark or light. Your feet or hands may look red.
If you stop drinking alcohol for 2 weeks, your liver should return to normal.
Limit the amount of alcohol you drink. Eat a well-balanced diet every day. That's five to nine servings of fruits and vegetables, along with fiber from vegetables, nuts, seeds, and whole grains. Be sure to include protein for the enzymes that help your body detox naturally.
The following measures are recommended: Do not drink alcohol in excess. On a routine basis, men should not consume more than three drinks per day, and women should not consume more than two drinks per day to prevent the development of alcoholic liver disease. Avoid weight gain.
Foods that support liver health include berries, cruciferous vegetables, beans, whole grains, nuts, and fatty fish. Coffee and green tea contain antioxidants that are helpful for liver health.
Most people become drunk after drinking two shots of vodka (1.5 ounces). To reach a BAC of 0.08%, which is the legal limit, it usually takes around five shots for an average-sized man and three-to-four shots for an average-sized woman.
It can alleviate symptoms caused by arthritis.
Apparently, patients who suffered from rheumatoid arthritis and had semi-regular vodka drinks throughout the month felt less pain and inflammation associated with their disease, according to this study.
Some studies show that drinking three or more alcoholic drinks per day increases the risk of stomach and pancreatic cancers. There is also evidence that drinking alcohol increases the risk for prostate cancer. All alcoholic drinks, including red and white wine, beer, and liquor, are linked with cancer.