Australians commonly use macca as a nickname for anyone whose surname begins with "Mc." However, after the Big Mac arrived in the Land Down Under, maccas became synonymous with "McDonald's."
McDonald's first opened in Australia in 1971, and it wasn't long before the locals started calling it "Macca's" - a nickname that has stuck ever since. There are several theories about how this came about, but the most likely explanation is that it was simply a shortened form of "Macdonald's".
Here in Australia, however, McDonald's most prevalent nickname is “Macca's”.
McDonald's Restaurants (New Zealand) Limited (also using the trading name "Macca's") is the New Zealand subsidiary of the international fast food restaurant chain McDonald's.
Metro is an Icelandic fast food restaurant chain.
The shoe known in Australia as a "thong" is one of the oldest styles of footwear in the world.
As well as being a proud Aussie company Hungry Jack's is the master Australian franchise of the Burger King Corporation.
A female kangaroo is known as a ' flyer ' or a ' doe ' and a male kangaroo a ' buck ' or a ' boomer ' (hence the nickname of the Australian men's basketball team, the Boomers). They live in social groups called mobs .
In the United Kingdom, Australia, South Africa, Ireland and New Zealand, the term chips is generally used instead, though thinly cut fried potatoes are sometimes called french fries or skinny fries, to distinguish them from chips, which are cut thicker.
Brekky: the first and most important meal of the day, Aussies call breakfast 'brekky'.
That being said, let's start with something most of us will probably have sitting in the fridge or pantry: ketchup. Ketchup is underrated. We call it tomato sauce in Australia. Or just “sauce”.
Australians use a couple of other colloquial words for a hen's egg. The Australian English word googie or goog is an informal term that dates from the 1880s. It derives from British dialect goggy, a child's word for an egg. A closer parallel to the jocular bum nut, however, is the word cackleberry.
A sandwich. Sanger is an alteration of the word sandwich. Sango appeared as a term for sandwich in the 1940s, but by the 1960s, sanger took over to describe this staple of Australian cuisine.
Down Under are the only country to call McDonald's Maccas - and even have signs that use the nickname. In America, McDonald's is also known by the nickname Mickey D's. Every country has their own taste in condiments and Australian McDonald's has ones that can't be found anywhere else.
In the 1970s and 1980s, the chain had a short stint in Victoria under the Wendy's Hamburger Restaurant name, but those outlets were taken over by Hungry Jack's – which is Australian fast food franchise of the US Burger King Corporation. Then, in 2021, the brand hosted a frenzied pop-up event in Sydney.
We are Wendy's.” Wendy's Milk Bar, formerly known as Wendy's Supa Sundaes, opened in South Australia in 1979 and it now has 120 stores across Australia and New Zealand, with its pink banner often found in shopping malls.
When Burger King got to Australia in 1971, it discovered there was already a local restaurant there called Burger King. So the local Burger King franchisee — who was Canadian, by the way — chose to go with the name Hungry Jack's instead.
While NSW took the 'costume' part to create cossies, Victoria, South Australia, Western Australia, and Tasmania, ran with 'bathing'. Bathers became the name synonymous with swimwear in these parts, with the term outranking all others in the country.
Sofa is more common in Britain, while couch is preferred in North America, Ireland, South Africa, New Zealand and Australia.
Then when July finally rolls around, this is when Australians celebrate Christmas in the traditional sense since it's colder. Although we know it as Christmas in July, Australians call this second celebration Yuletide or Yulefest.
McDonald's restaurants in Australia and France have a reputation for being better than those in America. Of all the McDonald's he's tried, Williams says Thailand does it best.
This represents a change of direction that the brand has taken in Europe, with which they intend to reposition themselves as a company with a healthier and more eco-friendly attitude, in tune with the new times.
Each and every one of our Chicken McNuggets® is made with USDA-inspected boneless white-meat chicken—cut from the chicken breast, tenderloins and rib meat. Still curious about what's in a Chicken McNugget®? Check out all of the Chicken McNuggets® ingredients.