You may feel fuller for longer: Eating oatmeal 3 times a day can help you feel full for longer and prevent overeating. Oats are an incredibly filling food because they contain soluble fiber, which takes time to digest and helps keep your stomach feeling full.
The Bottom Line
Making oatmeal a regular part of your menu can potentially lower your disease risk, help your gut health thrive, make bowel movements easier and keep you feeling fuller for longer.
The staple food contains everything you need to achieve this goal: Carbohydrates, protein, potassium, calcium, sodium, magnesium, many vitamins and fiber. However, you should make sure that you do not eat more than 250 grams of oats.
The oatmeal diet is potentially harmful to a person's health. Like other fad diets that focus on a single type of food, the oatmeal diet is a highly unbalanced approach to nutrition. The diet promises fast weight loss, but it does not ensure a person's safety. No research supports its use.
There's been a lot of speculation recently about the benefits of eating oatmeal twice a day. People have been dropping waist sizes, feeling better and fuller throughout the day, and reporting more energy. The truth is, oatmeal is a great source of good carbs, fiber, and protein.
Indulging in oatmeal isn't just a bland breakfast choice anymore, it's a smart one! Eating it three times a day is more than just a bland staple meal; it's a healthy step towards a better you. This superfood is gifted with fiber that can keep your digestive system at it's prime and lower your cholesterol levels.
Though oatmeal is said to help you lose weight, having too much of it can lead to malnutrition and muscle mass shedding.
You can definitely eat oatmeal three times a day and lose weight so long as you restrain yourself from excessively adding toppings and sweeteners to your oatmeal.
Oats can cause gas and bloating. To minimize side effects, start with a low dose and increase slowly to the desired amount.
Overall, oats are a low-risk, high-reward food. However, despite their numerous health benefits, there are a few things to keep in mind if you're new to the oat game. Oats are high in soluble fiber, which is good for digestion, but it may also cause bloating, increased gas, and abdominal cramps for some people.
Stick to half-a-cup of dry oatmeal, which is considered one serving size. That comes out to 150 calories, leaving about another 150 for toppings, so you can create a filling breakfast that doesn't turn into a calorie bomb that leaves you too full.
One cup of cooked oatmeal is a healthy serving size, says Jessica Crandall Snyder, RDN, CDCES, the CEO of Vital RD in Centennial, Colorado. That amount will contain 154 calories, 27 grams (g) of carbs, and 4 g of fiber, according to the U.S. Department of Agriculture (USDA).
One cup of oats contains a little over 8 grams of fiber. "If you have a sensitive stomach, the fiber in the oatmeal may cause you to experience bloating and gas," says Roxana Ehsani, MS, RD, CSSD, LDN, Registered Dietitian Nutritionist and Media Spokesperson for the Academy of Nutrition and Dietetics.
Go for plain oatmeal, as they are fibre rich. They promote healthy satiety, as they stay in your stomach for hours. It is an excellent choice if you want to curb and reduce belly fat. Don't compromise on your dose of daily carbohydrates if you are planning to lose weight.
It is a source of dietary fiber, which means it may help provide relief from constipation. Oatmeal is a nutritious whole grain that can be beneficial for health. Oats are high in dietary fiber, so eating oatmeal may help someone prevent or manage constipation or difficulty with passing stool.
Steel-cut oats, also called Irish oatmeal, are the whole oat kernel that has been cut into two or three pieces using steel disks. This type of oats contains the highest amount of fiber, as it is least processed.
To Make 2 Servings: 1 cup oats. 1-3/4 Cups Water or Milk.
There is no particular time to eat oats. You can consume the oats at lunch and dinner too. This cereal, however, is consumed in breakfast mostly. It contains fiber, magnesium, complex carbohydrates, etc, which help in keeping your tummy full for a longer time, thus, reducing overeating.
People should start with oatmeal two to four times a week and work their way up to daily servings, he says. It may be beneficial to have a large glass of water with oatmeal to help move the fiber through the GI tract to reduce bloating and stomach pain.
There is strong evidence to support the cholesterol-lowering effects of oats, which is attributed to their high concentration of the soluble fiber beta-glucan.
Risks of the oatmeal diet
While oats and oatmeal are very filling and may help you lose weight, it is a very restrictive eating plan and does not provide the nutrients that a person needs on a daily basis. The oatmeal diet is a very low-calorie diet that may not be safe for everyone to maintain a healthy diet.
Oatmeal is high in carbs, which is our body's preferred source of energy, but Freeman explained that it's made up of complex carbs, which are different than the simple carbs found in processed carbs like flour products.
Using too much water − Oatmeal should be creamy, not watery. Too much water can produce a soupy, bland bowl of oats. Follow the package instructions for the appropriate water-to-oat ratio, or use less water for a thicker consistency.