Green tea can cause side effects due to caffeine. These can include anxiety, tremors, irritability, and sleeping problems. This is more likely if you're sensitive to caffeine or take large doses. Side effects are less common with green tea than with other drinks that have caffeine.
Excessive drinking of green tea can cause stomach problems, diarrhoea and can even cause iron deficiency. You may also experience insomnia. Hence, drink it in limit as excess of green tea can prove detrimental to your health.
People with peptic ulcers or acid reflux should not consume green tea excessively. A 1984 study concluded that tea is a potent stimulant of gastric acid, which can be reduced by adding milk and sugar. 2.
Drinking three to five cups of green tea per day seems to be optimal to reap the most health benefits. Very high doses may be problematic for some, but generally, green tea's benefits far outweigh its risks. In fact, drinking more green tea may greatly improve your health.
Numerous studies have shown that a variety of teas may boost your immune system, fight off inflammation, and even ward off cancer and heart disease. While some brews provide more health advantages than others, there's plenty of evidence that regularly drinking tea can have a lasting impact on your wellness.
Drinking more than 8 cups of green tea daily is possibly unsafe. Drinking large amounts might cause side effects due to the caffeine content. These side effects can range from mild to serious and include headache and irregular heartbeat.
Green Tea. Green tea is often touted as the healthiest tea. It is chock full of polyphenols and antioxidants that help to boost brain and heart health. Green tea is considered one of the least processed true teas as it does not undergo oxidation.
Rich in antioxidants, Chinese tea is known to have multiples health benefits, counting weight loss, muscle endurance, and lowering the risk of diabetes amongst them. You would want to drink cooling teas (green and white) in the summer and warming teas (dark oolong, red, and Pu'er) in the winter.
White tea is the least processed variety of tea and has the highest fat-burning micronutrients known as polyphenols. White tea helps in breaking down the fat and prevents the new fat cells from forming. White tea can also boost your metabolism by 4-5 per cent, resulting in burning an extra 70-100 more calories per day.
Caffeine, one of the main components in green tea, can interfere with sleep and block the effect of theanine.
Determining which is better ultimately comes down to your specific needs. Green tea and coffee are both healthy and safe. Green tea may be a better choice for people with anxiety or insomnia. In contrast, coffee may suit you better if you're looking for increased alertness or improved physical performance.
Eases digestion:
Hot tea works wonders in washing down your food thereby keeping your throat clear. It eases off the mucus accumulation and helps in breaking down the food better. As a result, you can expect your meal to digest faster and smoother.
The best time to drink green tea for brain health is in the morning or early afternoon 1 to 2 hours after meals. As lack of sleep can cause increase anxiety and restlessness, it is best to drink this tea in the morning or early afternoon so that you do not interrupt your sleep routine.
Studies show tea may help prevent cavities by reducing the bacteria and decay-causing acid produced in your mouth. Both green and black tea also contain fluoride that can help ward off tooth decay. Using fluoridated tap water in your tea can add to the fluoride you're getting with each sip.
You can put milk in green tea. White tea can be great with milk, and oolong tea with milk can be beautiful. The worst kind of tea to drink with milk is a tea that does not taste good on its own. If a tea is bitter and astringent, your body is telling you not to drink it.
Teas. Many black, green, and herbal teas contain tannins, which naturally stain teeth and gums. Green tea leaves a dull gray stain on teeth, while black tea leaves yellowish stains, but even such herbal teas as chamomile and hibiscus may cause staining and discoloration if regularly consumed over time.
Teas, especially green and black varieties, contain antioxidant compounds that may boost heart health and exert anticancer effects. Meanwhile, milk is rich in beneficial nutrients that contribute to growth and bone health.
Caffeine in green tea is a nervous system stimulant. Optimal doses lower stress levels and induce sleep. However, excess amounts may trigger sleeplessness and anxiety, resulting in restlessness and irritability.
Drinking green tea on an empty stomach can cause stomach upset. Green tea has polyphenols known as tannins that increase stomach acid, leading to stomach pain, nausea, burning sensation, or even constipation. You have to drink green tea between meals or after a meal.
DIURETIC EFFECT: Even though green tea contains a little amount of caffeine, it has a diuretic effect that stimulates urination. Drinking too much green tea increases your toilet trips.
Anti-inflammatory - Chinese teas are loaded with polyphenols which have potent anti-inflammatory and antioxidant properties which help to reduce the risk of a number of diseases like heart disease. Weight Loss - According to studies hot tea drinkers have lower BMI and smaller waistlines as compared to non-tea drinkers.
One of the primary health benefits attributed to green tea is its high concentration of immune-enhancing antioxidants. Japanese green tea contains more antioxidants than Chinese green tea, with 60% antioxidants compared with Chinese green tea's 12-16 percent.