The bottom line. Cockroach milk is a milk-like, protein rich, crystalline substance produced by cockroaches of the Diploptera punctata species. It serves as nutrition for their young, but humans can harvest this milk by killing female cockroaches and extracting it from their midgut.
But what does it taste like? A researcher told NPR he tried the milk and it tasted similar to cow's milk. According to 2016 research, milk found from the Australian native Pacific beetle cockroach was found to contain protein sequences packed with essential amino acids, proteins, fats, and sugars.
The female Pacific beetle cockroach is one of a kind. Unlike other insect species, this Hawaiian native gives birth to live young. And she feeds them a pale, yellow liquid "milk" from her brood sack. The nutrient-rich milk crystals of the Pacific beetle cockroach are prettier than they sound.
Ever since it was first discovered, cockroach milk has been raved about for its nutritional content. According to studies, it has up to three times the energy content of cow milk. Cockroach milk is high in proteins, fats, and carbohydrates; it's one of the only known milk alternatives to have all nine amino acids.
That means consuming too much cockroach milk could lead to weight gain. In addition, there's currently no research demonstrating that cockroach milk is safe for human consumption. So vulnerable populations, such as children and pregnant women, should avoid consuming it ( 7 ).
Buffalo Milk
Rich in fat and solids, it has a strong flavor. A lot of people prefer buffalo milk over cow's milk. Buffalo milk is pure white because it has already converted carotene into vitamin A, so it does not contain carotene. Buffalo milk is thick in concentration as it has lower water content.
Researchers in China have discovered that females of the Toxeus magnus spider secrete a milk-like fluid to feed their offspring.
Pig milk is generally considered unappealing for human consumption. Compared to more conventional animals such as dairy cattle or goats, a main issue is their omnivorous diet. Also, the flavor of pig milk has been described as "gamy", more so than goat's milk. The milk is also considered more watery than cow's milk.
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It all began with the curiosity of Nathan Coussens, a young researcher out of the University of Iowa, who noticed shiny crystals pouring out of a roach gut one day in the lab. This discovery took place 10 years ago.
Protein: While Dubia Roach nymphs do not have twice as much protein as crickets (36% vs. 18%, which were figures for the adults) as claimed by many popular websites, they do appear to contain one and a half times as much protein as cricket nymphs (21-23% vs. 15%).
The organoleptic characteristics of rabbit milk are white color with a cream tint, creamy consistency (similar to the cream of cow's milk), odorless with a salty taste.
Reindeer milk is the most expensive animal milk in the world. A gallon of reindeer milk typically costs around $80. It has been a staple of the Sami diet for centuries, and it is now becoming increasingly popular in other parts of the world, including Europe and North America.
Biting isn't a natural attack or as a defense mechanism for roaches, as it is for other insects. Their mouthparts aren't even strong enough to pierce through human skin. At most, cockroaches might seem like they're biting a person when in fact they're just trying to pick at food remnants or dead skin.
An intriguing little detail in all this frothy commerce is that many people in China, like much of Asia, are lactose intolerant. Human children produce an enzyme that allows them to digest milk, but in much of the world, its levels taper off as they grow up.
Dog milk is the breastmilk that has been extracted and harvested from a female dog. This milk is essential in the growth of a newborn puppy. It definitely should not be used for human baby consumption. One, that's disgusting, two it has inadequate nutrients for a human baby.
A direr failing: Goat's milk cannot easily be made into butter. As for sheep's milk, almost no one in the United States or anywhere else drinks it straight. It has twice the fat of cow's milk and human milk, making it too rich to be very appealing as a beverage.
Sharks don't produce milk to feed their young. Most sharks are cold-blooded (ectothermic) and cannot regulate their own body temperatures. Sharks don't have lungs, and breathe using gills.
It's often called “crop milk,” because it comes from special cells in the bird's crop. The crop is a section of the lower esophagus in some birds that is used for storing food before digestion. Unlike milk from mammals, pigeon milk doesn't come from a mammary gland.
Like all mammals, monotreme mothers produce milk for their young. But unlike all other mammals, monotremes like the platypus have no nipples. Their milk oozes out of mammary gland ducts and collects in grooves on their skin--where the nursing babies lap it up or suck it from tufts of fur.
The most similar in composition to human milk is horse and donkey milk. It contains considerably more whey proteins (35-50%) than cow milk (about 20%), and the concentration of the most allergenic casein fraction αs1 is 1.5-2.5 g/l.
Explanation: Black milk is the slimmest milk containing very little amount of fat (0.2%) is produced by Black rhinoceros.
Hooded seal mothers produce the fattiest known milk. Human breastmilk has about three to five percent fat in it. But with more than 60 percent fat, hooded seal milk would rival some of the richest Häagen-Dazs ice creams out there.
Yak milk tastes sweet and has a fragrant, sweetish smell. Yak milk has between 15 and 18 percent solid content, 5.5 to 9 percent fat and 4 to 5.9 percent protein. It therefore has higher solid, fat and protein contents than cow and goat milk, and resembles buffalo milk.