DON'T strain in the bathroom If you have diverticula, putting pressure on them (if you're constipated, for example) may cause one to rupture (perforate) and become inflamed or infected (diverticulitis). "We don't really know what triggers perforation. Constipation is one possibility," Dr. Friedman says.
Constipation and straining during bowel movements can worsen the condition. A diet rich in fiber can help keep stools soft and prevent inflammation.
Actually, no specific foods are known to trigger diverticulitis attacks. And no special diet has been proved to prevent attacks. In the past, people with small pouches (diverticula) in the lining of the colon were told to avoid nuts, seeds and popcorn.
Diverticulosis: What to Eat. Cater says people with diverticulosis can benefit from eating fiber-rich foods, including: Whole grains, such as quinoa, bulgur, teff, barley, popcorn, oats, shredded wheat or bran cereals, and whole grain breads. Beans and legumes, including black beans, kidney beans, chickpeas and lentils.
Summary. Using a heating pad, taking Tylenol (acetaminophen), and resting are all strategies you can employ at home to soothe diverticulitis pain fast—or at least faster. Home remedies used for diverticulitis are more often used to improve symptoms over some time and prevent future attacks.
There are no specific foods you need to avoid. You do not need to avoid any foods such as nuts, seeds, corn, popcorn or tomatoes if you have diverticular disease. These foods do not make diverticular disease worse. These foods may even help prevent it because they are high fibre choices.
BRAT is an acronym for the foods traditionally “allowed” on this diet- Bananas, Rice, Apples, and Toast. The BRAT Diet was developed to include foods that are bland enough to not further disrupt a Diverticulitis flare or exacerbate present symptoms.
Diet. During acute attacks of diverticulitis, eat a low-fiber diet. Avoid foods that may contribute to nausea or pain, such as caffeine, spicy foods, chocolate, and milk products. When symptoms of diverticulitis stop, gradually transition to a high- fiber diet.
The formation of pouches or sacs on the intestinal lining is called diverticulosis. It is found in more than half of Americans over age 60. However, no one knows exactly what causes the pouches to form. Eating a low-fiber diet mostly made up of processed foods may be a cause.
A low-fiber diet leads to constipation, which increases pressure within the digestive tract with straining during bowel movements. The combination of pressure and straining over many years likely leads to diverticulosis.
Your diet was likely lacking protein during your flare-up, and eggs will help you get plenty of it. “Eggs are a great source of protein, and they're easily digested,” Dr. Nazarian says. And they won't irritate your diverticula.
Eggs contain protein that can be easily digested, and it will not irritate your digestive tract. Therefore, scrambled eggs can be taken during diverticulitis.
Plus, probiotics have anti-inflammatory effects, which may help to ease inflammation from diverticulitis. Probiotics are available in supplement form, but they can also be found in certain foods, such as yogurt, kombucha, and fermented vegetables.
Medication and Diet
If you have mild diverticulitis, your doctor may prescribe a course of antibiotics, medications that fight bacterial infections. He or she may also put you on a liquid or low-residue diet, which includes foods that are easy to digest, to decrease bulk and stool in the intestines.
As long as you are not in the acute phase of diverticulitis, it's OK to eat nuts, corn and popcorn. It's also OK to eat small fruits with seeds, such as strawberries and blueberries. Research has found that these foods are not associated with an increased diverticulitis risk.
The diverticulitis flare will usually go away after four to six weeks, Doerfler says. At that point, you can start eating higher-fiber foods like whole grains, fruits and vegetables, and healthy fats like nuts, seeds, avocado, and olive oil.
As you start feeling better, your doctor will recommend that you slowly add low-fiber foods. Examples of low-fiber foods include: Canned or cooked fruits without skin or seeds. Canned or cooked vegetables such as green beans, carrots and potatoes (without the skin)
Traditional therapy includes fiber, rest, antibiotics, pain control and surgery for selected cases. Natural treatments for diverticulitis include eating a high-fiber diet with more anti-inflammatory and probiotic foods and using supplements, such as slippery elm, aloe vera and protein powder made from bone broth.
If you have diverticulosis
Make changes to your diet. This is often all that's needed to control symptoms. The main changes are adding fiber and drinking more water.
Cheese is low in fiber and high in protein, making it one of the most nutritious foods on the planet. The stool will be heavier if the stool is filled with excess fiber, which may irritate the diverticula and lead to diverticulitis. In these cases, the doctor may advise the patient to eat low-fat cheese.