Avoid mixing your watermelons, muskmelons, cantaloupe and honeydews with other fruits. Try not to mix acidic fruits, such as grapefruits and strawberries, or sub-acidic foods such as apples, pomegranates and peaches, with sweet fruits, such as bananas and raisins for a better digestion.
1. Never combine melons with any other fruits. It is recommended to avoid mixing watermelons, muskmelons, cantaloupe, and honeydrops with other fruits. “Melons should only be eaten with melons as they are digested more rapidly than other fruits.
The easiest way to tell is to check the skin for any soggy spots and patches of greenish-blue, black, or white mold. Even if the exterior looks OK, there's a chance that the fruit could have gone bad. If the flesh has noticeable dark spots or is covered in anything slimey, you should toss it.
Melon is best eaten alone. It's so hydrating due to its high water content that your digestive system would have a hard time digesting anything else in your belly. Ayurveda, Yoga's sister science, suggests eating melons 30 minutes away from other foods to ensure proper digestion.
Avoid mixing your watermelons, muskmelons, cantaloupe and honeydews with other fruits. Try not to mix acidic fruits, such as grapefruits and strawberries, or sub-acidic foods such as apples, pomegranates and peaches, with sweet fruits, such as bananas and raisins for a better digestion.
Banana and watermelon make a delicious and nutritious pair that'll also satisfy your sweet tooth. Here are some additional benefits of this fruity pair: Watermelon is known as a hydrating fruit, but is also rich in vitamin A which is a fat-soluble vitamin.
Watermelon is a great option to eat on an empty stomach in the morning as it promotes electrolyte balance and hydrates your body. "The fruit is composed of 90% water, making it a better choice of water intake in the mornings especially in the summers.
Watermelon is already rich in water and consuming more water on top of that can cause bloating and even dissolve the digestive juice present in the stomach. According to Ayurveda, this can disrupt the regular digestive process and even upset the balance of chakras in the body.
Watermelons are not digestion friendly when it comes to consuming it at night and may cause irritable bowel syndrome and other problems, making your stomach upset the next day. The digestive process is slower than usual at night, hence, it is recommended to keep off sugary and acidic foods.
Watermelon has 92% water content. While it does solve your hydration blues in peak summers, having it at night can potentially make you take more trips to the bathroom, disturb your sleep. In some cases, watermelon, if not eaten in control can lead to the problem of water retention, causing swelling and overhydration.
Sprinkling sodium on watermelon provides refreshing hydration, nutrients, and electrolytes. It's like nature's sports drink.
Foods high in potassium, such as bananas, watermelon, potatoes, avocados, coconut water, green leafy vegetables, salt substitutes, and beans can interact with medications that can retain potassium in the body.
Milk is a high-fat, high-protein food. If you eat watermelon and drink milk at the same time, the acid in the watermelon may bind the protein in the milk. The milk will then curdle and possibly ferment. This is what can make you feel ill after consuming these food groups together.
Actually, apart from protein, eggs contain fatty acids like omega-3 and watermelon is a water-rich fruit. In such a situation, these two together prevent each other from digesting and then they can cause bloating in the stomach and also constipation. So, avoid consuming these foods after eating watermelon.
The pairing of watermelon and tomato is by no means a strange combination. Both work well in salsas, a cool gazpacho or even as a sorbet. But due to their inherent fresh qualities, using them to knock up a quick, healthy salad is best.
Cheese ? Sweet to savory, light to rich, the complementary flavor combination of rich cheese and juicy watermelon makes for a mouthwatering summer snack.
Watermelon contains citrulline, an amino acid that helps open up blood vessels and boost bloodflow. "The better the bloodflow to your brain, the better your brain cells function and the more clear-headed you think," says Elizabeth Somer, RD, author of Eat Your Way to Happiness.
Watermelon is rich in an amino acid called citrulline that may help move blood through your body and can lower your blood pressure. Your heart also enjoys the perks of all the lycopene watermelon contains. Studies show that it may lower your risk of heart attacks.
Vasant Lad notes that yogurt shouldn't be paired with milk. In addition to this, he also lists down a couple of everyday foods, that you may have been combining all your life with yogurt but shouldn't be! These include sour fruits, melons, fish, mango, starches, cheese and bananas.
Fat meats, sour apples, beans, peanuts, peas, cereals, bread and jam, or hot cakes and honey or syrup, are notoriously slow in digestion. These foods are frequent sources of discomfort and putrescent poisoning.