The celebrity chef Gordon Ramsay has spoken a lot about his love for the West Coast fast-food chain In-N-Out. "People think Americans are obese and burgers are bad for them — they are delicious. In-N-Out burgers were extraordinary," he told the Scottish newspaper the Sunday Mail in 2008.
However, Ramsay has revealed his favorite American food is grits topped with shrimp and Parmesan cheese.
“So, take me to the drive-thru at In-N-Out burger and you'll see me in the back seat with tinted windows with a Double Double.” In-N-Out Burger is a favorite among celebrity chefs; Alton Brown and Ina Garten both love In-N-Out, too. His tried-and-true order is a Double-Double plus fries.
Gordon Ramsay's Fast Food includes over 100 delicious recipes that are super-fast and easy to prepare.
He Has A Unique Stance On Fast Food
Ramsay has a different view, especially when it comes to fast food establishments around the world; “Yeah, so let's get one thing clear,” the chef says. “Fast food doesn't need to be junk food. Fast food can be good food.
In a recent interview with Thrillist, Ramsay said he definitely preferred In-N-Out to the East Coast chain Shake Shack. "No offense to my friend Danny Meyer of Shake Shack, but it's an In-N-Out burger, all the way," he said. "Especially when it's freshly cooked and served animal style. Nothing better."
Contrary to what you might believe, some chefs like to rave about their favorite fast-food items. In-N-Out, McDonald's breakfast, and Del Taco's original menu items are some chef favorites.
The Beef Wellington would enjoy a firm place in the English culinary scene, even making waves abroad (it was reportedly one of Richard Nixon's favourites!) But would gain the most popularity when Gordon Ramsay picked it up as his favourite, signature dish.
White also once made a young Gordon Ramsay cry while Ramsay worked for him, and later said, "I don't recall what he'd done wrong but I yelled at him and he lost it. Gordon crouched down in the corner of the kitchen, buried his head in his hands and started sobbing."
How Much Does Gordon Ramsay Make? Gordon Ramsay's net worth is approximately $220 million. The fiery master chef has earned his fortune through both successful restaurants and television shows.
Rib-eye: The chef's favourite.
Gordon Ramsay's love of Beef Wellington is well known – he says that 'Beef Wellington has to be the ultimate indulgence, it's one of my all-time favourite main courses and it would definitely be on my last supper menu'.
Gordon Ramsay suggests one of his absolutely favorite Italian desserts, which is panna cotta.
Gordon Ramsay may be an acclaimed gourmet chef and restaurateur, but as the weather cools, he loves a nice, cozy bowl of macaroni and cheese as much as the rest of us.
Sticky Toffee Pudding with Caramel Sauce & Ice Cream » Gordon Ramsay Restaurants.
Restaurant Gordon Ramsay opened in 1998, and quickly received the most prestigious accolade in the culinary world – three Michelin stars. Today, Restaurant Gordon Ramsay is London's longest-running restaurant to hold this award, and Ramsay is one of only four chefs in the UK to maintain three stars.
Was Gordon Ramsay in the Military? Gordon Ramsey may run a kitchen like a deranged drill sergeant, but he never served in the military. However, Gordon's son, Jack, joined the Royal Marines in 2019. What is this?
The world's most expensive pizza
The title of most expensive pizza on earth was—for some time—held by celebrity chef Gordon Ramsay, whose $2,000 beast of a pie was topped with a mountain of North Sea lobster. However, it didn't take long for that record to be smashed… and with some considerable clout.
Beef Wellington is Gordon Ramsay's most talked about signature dish, so you'll want to be sure to try it if you're at Hell's Kitchen. Tender, melt-in-your-mouth beef is served medium rare and wrapped in a flaky, golden-brown puff pastry with a layer of mushroom duxelles between.
All chefs -- from foie gras-plating sous chefs to brisket-smoking pitmasters -- sometimes crave quick, delicious hits of fat and salt you can easily find at our nation's fast food restaurants.
The chain offers free meals during lunch or shift breaks at some of their locations. According to Glassdoor, certain franchises offer employees up to three free items per shift. The discounts are pretty sweet, too.
This obviously doesn't count as visiting one of the restaurants, but according to Quora plenty of fast food CEOs eat at their restaurants all the time. You can't sell what you don't know, as the saying goes, so good executives know that they need to have the same experience that customers do. The Hardee's/ Carl's Jr.