According to a new study published in Oxford's Alcohol and Alcoholism journal, scientists discovered that hoppy beer is significantly less harmful to the liver than liquor and even beer without hops.
"Hard liquor contains more alcohol than beer or wine, making it more dangerous for your liver," continues Coleman. "A single shot of 80-proof hard liquor contains about 15 grams of alcohol and most shots contain even more alcohol than this." Another alcoholic beverage also takes a considerable toll on your liver.
Unfortunately, there is no type of alcohol that is easier on your liver. Overall, the amount you drink is what matters. At the end of the day, the damaging ingredient in alcohol is "ethanol" and all alcoholic drinks contain it.
Alcohol is generally made up of the same compounds, so beer and hard liquor both pose similar risks to a person's health. The only catch is that hard liquor comes with a higher threat because it contains a higher alcohol content than beer.
Unfortunately, there is no type of alcohol that is easier on your liver. Overall, the amount you drink is what matters. At the end of the day, the damaging ingredient in alcohol is "ethanol" and all alcoholic drinks contain it.
Everclear – This type of grain alcohol is 190 proof in its purest form, making it the most dangerous kind of alcohol a person can consume. Even two shots of Everclear can land a person in the emergency room – easily.
After all, beer, wine and mixed drinks have all been known to cause liver damage and auto accidents when ingested in vast quantities. Whether a teen is wondering if beer is safer than liquor or a recovered alcoholic is pondering a safer option, it's important to understand that there is no difference.
Each time your liver filters alcohol, some of the liver cells die. The liver can develop new cells, but prolonged alcohol misuse (drinking too much) over many years can reduce its ability to regenerate. This can result in serious and permanent damage to your liver.
According to numerous independent studies, moderate drinkers live longer and better than drunks or teetotalers. Beer is perfect for moderate drinking because of its lower alcohol content and larger volume compared with wine or spirits.
Red wine, whiskey, tequila, and hard kombucha are healthier options than beer and sugary drinks. The CDC recommends you limit alcohol to 2 drinks a day if you're male and 1 if you're female.
Limit the amount of alcohol you drink. Eat a well-balanced diet every day. That's five to nine servings of fruits and vegetables, along with fiber from vegetables, nuts, seeds, and whole grains. Be sure to include protein for the enzymes that help your body detox naturally.
The following measures are recommended: Do not drink alcohol in excess. On a routine basis, men should not consume more than three drinks per day, and women should not consume more than two drinks per day to prevent the development of alcoholic liver disease. Avoid weight gain.
Women with a healthy liver should not drink more than 1 alcoholic beverage a day (or 7 drinks in 1 week). Men with a healthy liver should not drink more than 2 drinks a day (or 14 drinks in 1 week).
It is estimated that alcohol-related fatty liver disease develops in 90% of people who drink more than 40g of alcohol (or four units) per day. That's roughly the equivalent of two medium (175ml) glasses of 12% ABV wine, or less than two pints of regular strength (4% ABV) beer.
And studies show coffee may protect against liver disease. Most of the benefits are thanks to antioxidants. A large 2021 study found that drinking coffee was associated with a lower risk of liver disease. Effects were similar for both regular and decaf coffee.
Moderate alcohol use for healthy adults generally means up to one drink a day for women and up to two drinks a day for men. Examples of one drink include: Beer: 12 fluid ounces (355 milliliters)
Alcoholic beer is likely safe for most adults when used in moderation (two 12-ounce glasses daily). But drinking more than this is possibly unsafe. Drinking higher amounts of alcoholic beer can cause, blackouts, drowsiness, low blood sugar, vomiting, and other serious problems.
Liver Health
A 2015 study on nearly 56,000 participants found that wine consumption was linked to a lower risk of cirrhosis than consumption of beer or spirits. Around the same time, another study linked ellagic acid, an antioxidant commonly found in (you guessed it) red wine, with liver health.
Excessive beer consumption can worsen existing cardiovascular conditions but vodka, contrarily, can improve overall heart health slowing any underlying complications.
Liquor has a far greater alcohol content than beer, so if you start with beer when you're stone-cold sober, become mildly intoxicated, then switch to liquor and drink that faster, you could theoretically consume more alcohol in less time, thus leading to increased amounts of sickness.”
Drinking a large amount of water is essential for your liver's detoxification. It removes the toxins and flushes the liver tissues.