Speaking of burgers, there's a much wider variety to choose from in Australia that you can't get anywhere else in the world. It's no secret that McDonald's adapts its menu to suit local interests and flavours, which means that there's a whole bunch of Aussie ~exclusives~ that the rest of the world is missing out on.
The research found that the calories, saturated fat and salt included within the items differed slightly in different countries — with Australia being deemed one of the most 'calorific' McDonald's in the world.
Although McDonald's in Australia and America have the same prices, the Aussie version is way better. Australian McDonald's (Maccas) offers table service, and the food tastes fresher. The first McCafe opened in Melbourne, and the cafe serves high-quality coffee and pastries.
We use only 100% Aussie grown beef to serve you the best beef burgers, sourced from farmers across the country.
Here in Australia, however, McDonald's most prevalent nickname is “Macca's”.
What is Santa Claus called in Australia? These days most Australians call Atnas (his real name) “Santa”.
McDonald's Restaurants (New Zealand) Limited (also using the trading name "Macca's") is the New Zealand subsidiary of the international fast food restaurant chain McDonald's.
Yes, every patty is 100% real beef with no fillers, additives or preservatives. Curious about our burgers? We have answers to all of your questions about McDonald's burgers and beef. Whether you're wondering if McDonald's uses real beef or does McDonald's have a veggie burger -- we've got an answer in our FAQ.
No, our Chicken McNuggets® do not contain what some people call "pink slime" or "pink goop." We've seen the photo of "pink goop" or "pink slime" in association with McDonald's. Let's set the record straight: this image in connection with McDonald's is a myth.
In Australia, McDonald's fries are made with potatoes, canola oil, dextrose, (may contain) sodium metabisulphate and antioxidant 306 – also known as Vitamin E.
Over 1,000 Australians responded to the poll… and an overwhelming majority said that they would choose KFC's chips over Macca's fries.
McDonald's runs out of cheeseburgers, Big Macs amid supply issues in Fiji | news.com.au — Australia's leading news site.
#1 - USA. The USA clinches the top spot for not only the most amount of McDonald's eateries in total but also the most per 100,000. The US has 13,257 Macca's restaurants and 39.2 per 100,000 people.
While chicken is an obvious Men's Health staple, KFC's reliance on greasy oils and subsequent sky-high calorific content makes Maccy's an unlikely victor. The more varied menu and healthy options, as well as classic, gut-busting fare, make it the ideal spot to play fast and loose with your nutrition plan.
Australia is one of the largest beef exporters in the world and it's gained a reputation for being delicious, tasty and full of flavour. So with access to premo ingredients like that, it's natural for our Big Macs and Cheeseburgers to taste superior.
According to Steward, the dark meat from the drumsticks and the thighs does not go into the McNuggets. However, the breast and rib meat, as well as the chicken tenderloin, are used to make McNuggets. Before McNuggets are made, the entire chicken skin is removed initially, and a small portion is added back "for flavor."
The breast meat is removed, then put through a grinder, where it's mixed with chicken skin and seasoning. Then, it's shaped into McNuggets, which apparently come in four distinct patterns — the bell, the ball, the bow tie and the boot.
Chicken McNuggets® are made with all white meat chicken and no artificial colors, flavors, or preservatives. There are 170 calories in a 4-piece Chicken McNuggets®.
“We found that small changes, like tweaking our process to get hotter, meltier cheese and adjusting our grill settings for a better sear, added up to a big difference in making our burgers more flavorful than ever,” said chef Chad Schafer, senior director of culinary innovation of McDonald's USA, in a statement Monday.
Generally, McDonald's sets its own company standards at or above the very highest of international standards. McDonald's meat patties are produced from 100% pure halal beef with no additives, preservatives or flavor enhancers. The beef patties are prepared and packaged at McDonald's approved meat plants.
The wheat for our buns comes from the U.K., Germany, America and Canada.
Chinese media reported on Wednesday evening that McDonald's Chinese business changed its company's name from Maidanglao, a loose transliteration of the English name, to Jingongmen, or Golden Arches, on Oct. 12.
Snag – Another word for sausage. A barbecue is a standard way of socialising in New Zealand so this is definitely one of the most popular kiwi slang terms of the summer.