Foods rich in vitamin E, including red bell peppers, spinach, peanuts, and nuts: Dr. Delgado-Borrego recommends these types of foods, rich in vitamin E, as a great addition to fatty liver diets.
Eating too many, too often, however, can affect the efficiency of the liver and contribute to kidney stones. Recommendation: One ounce (24 almonds) per day. These large, tropical nuts are the exception to the one-ounce-of-nuts-a-day rule because they contain highly concentrated amounts of the trace mineral selenium.
Peanut butter can enhance antioxidant activity in the liver and support liver function because of its high level of vitamins and antioxidants. Given that liver patients must adhere to several dietary limitations, peanut butter is a well-balanced source of protein.
Fried/fast foods that are high in fat and sugar are extremely harmful for liver health. In addition, consumption of high-salt foods can lead to fluid-buildup and swelling in the liver.
The Bottom Line
If you do drink alcohol, do so in moderation, and keep fried foods, processed meats and added sugar to a minimum.
Many don't know that eggs are a food that's good for fatty liver. This is because eggs are rich in choline, which plays a role in transporting and lowering LDL or “bad” cholesterol.
Your liver tries to make up for this but you often need more energy and protein in your diet. You can increase the amount of protein in your diet by eating: Beans and pulses such as lentils, kidney beans, or baked beans. Nuts such as almonds or walnuts.
Look for more grain based cereals or those sweetened with added fruit. Good examples include Weet Bix™, All Bran™, All Bran with Fruit™, Sultana Bran™ , traditional oats and other similar cereals.
Your Liver is Nuts about Peanuts
Those with liver conditions often lose a lot of nutrients which results in weight loss. In addition, a study at the University of Virginia found that vitamin E, which is found in peanut butter can help the liver regenerate by blocking RSK proteins that develop cirrhosis.
It was found that eating nuts improved levels of liver enzymes. Add walnuts generously to your diet because they contain high levels of glutathione and omega 3 fatty acids that support liver cleansing naturally. Almonds are rich in vitamins that again help the liver.
Avoid packaged savory snacks like chips, mixtures, salty biscuits etc as they are rich in saturated fat and salt. Processed cheese is bad for your liver as it comes under the category of processed foods and has high sodium content and saturated fats.
Too much refined sugar and high-fructose corn syrup causes a fatty buildup that can lead to liver disease. Some studies show that sugar can be as damaging to the liver as alcohol, even if you're not overweight. It's one more reason to limit foods with added sugars, such as soda, pastries, and candy.
By abstaining from alcohol, drinking lots of water, and eating a liver-friendly diet, you can reverse some of the effects of alcohol abuse. Yes, the good news is, the liver can repair itself after years of drinking.
Examples of high-glycemic carbohydrates include white bread, many commercial breakfast cereals, and white rice. Complex carbohydrates that may protect against fatty liver disease include whole-grain breads and brown rice.
The presence of several potent antioxidants in cranberry juice like Proanthocyanidins have a strong iron chelating capability, which make it easy for the liver to remove toxins from the body.
Vitamin B helps to create reverse symptoms of liver diseases, which are in their early stages. Vitamin C helps to neutralise free radicals and prevent liver disease and fatty liver disease. Vitamin D helps to prevent inflammatory and metabolic liver disease. Vitamin E helps to balance antioxidants and free radicals.
Ultimately, the best thing you can do to keep your liver healthy is to treat it well. Avoid frequent overconsumption of food and alcohol, maintain a healthy diet and exercise regimen, and get screened if you have liver disease risk factors.
Tomato is also good for liver health. Tomato has detoxification effect in the body. Probably it is due to the presence of chlorine and sulfur in tomatoes. According to some studies, 51 mg of chlorine and 11 mg of sulfur in 100 grams size of tomato have a vital role in detoxification process.