Canvas Holidays have commissioned award-winning dietitian Harriet Smith to find out which nation has the healthiest breakfast and what tweaks we can make to make to our own breakfasts to improve our health. Iceland comes out on top!
The best breakfasts have carbohydrates, protein, healthy fats, and fiber. In this combo, the oatmeal gives you complex carbs and fiber, keeps your blood sugar under control, and helps maintain an ideal balance of bacteria in your gut. The nut butter adds protein and healthy fats.
"Eating a rainbow of colors — just a variety of fresh fruits, vegetables, grains, nuts and seeds, and all the nutrition they offer — gives your brain the fuel it needs for the day," says Dr. Wright. "The brain is the highest energy-utilizing organ in our bodies. You feed it the right fuel, you really do it favors."
Madagascar had the WORST SCORE in terms of food quality. An average of 79% of people's consumption is derived from nutrient-poor cereals, roots and tubers, compared to a global average of 47%.
What is the number 1 healthiest food in the world?
Lemons. Lemons have been widely regarded in the health industry as the world's healthiest food. The sour fruit is an alkalising powerfood; they have strong anti-inflammatory qualities and can even help to inhibit the growth of cancer cells.
Australian breakfast can be put together in many ways, but the most popular & preferred morning food was “The Big Fry”. Nothing can beat a well-cooked farm fresh eggs, Smokey bacon, grilled tomato, and mushrooms.
Italy's food came in first place followed by Greece and Spain. India received 4.54 points and the best rated foods of the country include "garam masala, malai, ghee, butter garlic naan, keema", the rating said.
What is the first thing you should eat in the morning?
It will help to clear the mind and increase energy. A good meal in the morning is one that is higher in protein and lower in sugary carbs or mainly carbs. So eggs or salmon is good in the morning with fruit or vegetables. Some good fats such as avocado, almond milk, and nuts can also be beneficial.
High in fiber, vitamins, minerals, and antioxidants, the Asian diet is also low in saturated and total fat. It is this combination that many health professionals believe protects against many chronic diseases, such as heart disease and cancer. The Asian diet is relatively low in meat and dairy foods.
Some studies have shown that a Mediterranean diet rich in fruits, vegetables, whole grains, beans, nuts, olive oil and fish may be beneficial after brain injury. This is based on research suggesting it helps to maintain cognitive function as people age.
