Deficiencies in vitamin C and B vitamins are the most common vitamin deficiencies that can result in swollen gums. If you have swollen gums and you do not eat a very nutritious diet, you may want to consider that a vitamin deficiency could be the problem.
VITAMIN B12. A Vitamin B12 deficiency can increase your risk of a severe form of gum disease called periodontitis.
Gum Disease: Children with a vitamin B12 deficiency are often at risk of developing periodontal disease later on in their life, according to various studies. Within these studies, low levels of vitamin B12 are more likely to have periodontal disease than those who have high levels of vitamin B12.
Vitamin B1 (thiamine) can be detected by cracked lips or angular cheilitis,2 a condition that can last for days or years and is detected by “inflammation of one or both corners of the mouth.”5 Also, vitamin B2 (riboflavin) and vitamin B3 deficiency can cause inflammation of the tongue, angular cheilitis, and ulcerative ...
Pain in the mouth is often caused by ulcers, canker sores, cold sores, and inflammation. There are types of mouth infections that can cause pain too. Inflammation is usually caused by yeast infections, tobacco use, medications, fungal infections, irritation, and some illnesses.
An unhealthy balance of bacteria in the mouth has long been known to trigger inflammation in periodontal disease. Studies have suggested that an abnormal immune response also plays a role.
And because anemia affects the whole body, your oral health isn't immune. It's not just a matter of pale gums. Iron deficiencies can cause: Sores and ulcers in the mouth.
But lower vitamin D levels can cause many dental health issues, including tooth loss, gum inflammation, tooth decay, and more.
In conclusion, gum disease can be reversed depending on the stage it has reached upon diagnosis. Even if the condition has progressed to later stages where irreversible damage has occurred, gum disease can often still be treated and oral health significantly improved.
INFLAMED GUM CAUSES
Generally, the inflammation associated with gum disease is not sore, but if it's left untreated it can progress and worsen into periodontitis, a more severe, irreversible stage of gum disease that can eventually cause tooth loss.
Only the first stage of gum disease, known as “gingivitis” can be reversed. After it progresses into the second stage (periodontitis), it's no longer possible to completely eliminate it.
Vitamin C. Vitamin C strengthens your gums and the soft tissue in your mouth. It can protect against gingivitis, the early stage of gum disease, and can prevent your teeth from loosening. Did you know that many animals (like elephants and dogs) create vitamin C in their bodies, even though humans can't?
Vitamin C. Vitamin C plays an important role in the synthesis of collagen in dentin, making it a valuable vitamin when it comes to oral health. Vitamin C also plays a vital role in the growth, repair, and maintenance of teeth.
[8] Ascorbic acid deficiency has also been implicated in the etiology of acute necrotizing ulcerative gingivitis.
Anemia can cause your gums to be pale, which some have labeled "anemia gums." Instead of a typical, healthy pink, the gums take on a faded or whiter shade of their standard color. This paleness can also impact the tongue and mucous membranes inside your mouth.
Research has linked oral health problems such as periodontal or gum disease to many health conditions, including diabetes, heart and kidney disease, Alzheimer's, asthma, osteoporosis, and cancer.
There are several risk factors for gum disease, but smoking is the most significant. Smoking also can make treatment for gum disease less successful. Other risk factors include hormonal changes in girls and women; certain illnesses, such as diabetes or AIDS and their medications; and genetics.
Gingivostomatitis is common among children. It may occur after infection with the herpes simplex virus type 1 (HSV-1), which also causes cold sores. The condition may also occur after infection with a coxsackie virus. It may occur in people with poor oral hygiene.
Digestive diseases: Diseases that affect the digestive system, like Crohn's disease and celiac disease, can prevent your body from fully absorbing vitamin B12. Surgery: People who have gastrointestinal surgery, such as a gastric bypass (weight loss surgery), can have difficulty absorbing vitamin B12.
There are certain foods that also need a cut-down in case of vitamin B12 deficiency. “Some foods and drinks can interfere with vitamin B complex intake like alcohol, caffeine and processed foods, etc should be avoided completely,” Shah added.