They found the proportion of strokes was significantly higher in spring (from March to May) in men and in winter (December to February) in women.
Strokes Are More Common in Winter Months.
Previous studies have found a relationship between winter weather and increased rates of stroke. It has been reported colder weather makes blood vessels constrict, which can increase blood pressure – a major risk factor for stroke.
Every 19 minutes someone in Australia will suffer a new stroke. By 2050, without action, this number will increase to one new stroke every 10 minutes. An estimated 27,428 Australians experienced a stroke for the first time in their lives in 2020. Many of these were experienced by people living in regional Australia.
The older you are, the more likely you are to have a stroke. The chance of having a stroke about doubles every 10 years after age 55. Although stroke is common among older adults, many people younger than 65 years also have strokes.
Some people will experience symptoms such as headache, numbness or tingling several days before they have a serious stroke. One study found that 43% of stroke patients experienced mini-stroke symptoms up to a week before they had a major stroke.
How Does a Stroke Impact Life Expectancy? Despite the likelihood of making a full recovery, life expectancy after stroke incidents can decrease. Unfortunately, researchers have observed a wide range of life expectancy changes in stroke patients, but the average reduction in lifespan is nine and a half years.
They happen when a blood clot blocks the flow of blood and oxygen to the brain. These blood clots typically form in areas where the arteries have been narrowed or blocked over time by fatty deposits (plaques). This process is known as atherosclerosis.
Stroke risk factors, such as high blood pressure and Type 2 diabetes, are becoming more common in younger and middle-aged people. Other risk factors include heart disease, diabetes, obesity, smoking and high cholesterol, according to Johns Hopkins University.
Approximately 14 percent of all strokes occur during sleep, preventing many from getting clot-busting treatment, according to a study published in the May 10, 2011, print issue of Neurology®, the medical journal of the American Academy of Neurology.
Weakness or numbness of the face, arm or leg, usually on one side of the body. Trouble speaking or understanding. Problems with vision, such as dimness or loss of vision in one or both eyes. Dizziness or problems with balance or coordination.
Stroke seems to run in some families. Several factors may contribute to familial stroke. Members of a family might have a genetic tendency for stroke risk factors, such as an inherited predisposition for high blood pressure (hypertension) or diabetes.
Drink a lot of water: You should drink at least five glasses of water per day, and this will reduce your risk of stroke by 53%, according to a recent study by Loma Linda University.
Background It is reported that 13% to 44% of all cerebrovascular accidents (CVAs) occur during sleep. In addition to other well-known risk factors, snoring, sleep apnea, obesity, and daytime sleepiness have been shown to significantly increase the risk of stroke.
Foods high in potassium, such as sweet and white potatoes, bananas, tomatoes, prunes, melon and soybeans, can help you maintain a healthy blood pressure — the leading risk factor of stroke. Magnesium-rich foods, such as spinach, are also linked to a lower risk of stroke.
Part of the heart beats so fast that it stops working efficiently as a pump. Blood pools inside the heart, which can clot, travel to the brain and cause a stroke. One factor nobody can avoid is their genes. Some people are just more likely to have a stroke than others and it can run in families.
There are undeniable links between heart disease, stroke and stress. Stress can cause the heart to work harder, increase blood pressure, and increase sugar and fat levels in the blood. These things, in turn, can increase the risk of clots forming and travelling to the heart or brain, causing a heart attack or stroke.
The best way to help prevent a stroke is to eat a healthy diet, exercise regularly, and avoid smoking and drinking too much alcohol. These lifestyle changes can reduce your risk of problems like: arteries becoming clogged with fatty substances (atherosclerosis) high blood pressure.
Staff in the emergency department will administer acute stroke medications to try to stop a stroke while it is happening. Ischemic stroke, the most common type of stroke, is treated with the 'clot-busting' drug known as tPA.
Low doses of aspirin — such as 75 to 100 milligrams (mg), but most commonly 81 mg —can be effective at preventing heart attack or stroke.