Presley's fondness for peanut butter and banana sandwiches is well established; however, bacon is not mentioned in all accounts. A book about Presley and his mother, Gladys Presley, though, says he had "sandwich after sandwich of his favorite—peanut butter, sliced bananas, and crisp bacon".
This "Fool's Gold Loaf" combined peanut butter, bananas, and bacon in a hollowed-out loaf of French bread, which was then deep-fried. Elvis was so tempted by the sound of this decadent sandwich that he flew everyone from Memphis to Denver in the middle of the night on his private jet.
Elvis favored classic southern sweets for dessert, and one favorite happened to be pound cake. Not just any pound cake but a particular one. The Sterns say pound cake for Elvis meant a cake baked by his childhood friend, Janelle McComb.
Did Elvis like breakfast? You butter believe it. "For breakfast, he'd have homemade biscuits fried in butter, sausage patties, four scrambled eggs and sometimes fried bacon," Langston told the BBC.
Yes, we all know that Elvis had a deep love for peanut butter, banana, and bacon sandwiches, but he also had a stringent shopping list of items that he demanded to be on site at all times.
The peanut butter and banana sandwich has been referred to as a favorite of Elvis Presley, who was renowned for his food cravings such as the Fool's Gold Loaf, a loaf of French white bread filled with a pound each of bacon, peanut butter, and grape jelly.
Elvis Food
In fact, Elvis' favorite foods included fried banana and peanut butter sandwiches (with or without bacon), fried biscuits, bacon-wrapped meatballs, chicken fried steak, jelly doughnuts, and vegetables high in salt and butter. Furthermore, Elvis ate these types of foods in large portions.
In time, Elvis's gastronomic preferences would become part of the phenomenon. His beloved mother, Gladys, fixed his favorites: fried chicken, mashed potatoes and gravy, burnt bacon, collard greens, cornbread, coconut cake, and chocolate or banana pudding.
Every meal he ate had to contain some sort of meat whether it be roast beef, ham steaks, boneless chicken, hamburger steaks, meatloaf, and of course Presley loved everything that had to do with bacon.
Chocolate Chip Oatmeal Cookies
There was a lot of butter and chocolate in the King's favorite cookies, but there were also oats and walnuts. His County Fair Cookies would appeal to cookie lovers everywhere.
Legend has it that Elvis Presley's favorite cake was an ultra moist and flavorful pineapple and pecan cake that Elvis' grandmother used to make for him at his request whenever he came to visit.
Still, there is another meal that Elvis adored: meatloaf. In the Chicago Tribune, Mark Hussman, an Elvis impersonator says, "Elvis ate a lot of Southern food, he loved steak, and he loved meatloaf. His favorite food was meatloaf," explains Hussman.
So one year around Elvis' birthday, he decided to work the flavors of the crooner's favorite snack into the menu at his restaurants. Thus was born the Brock's Elvis Presley milkshake, a blend of ripe bananas, peanut butter, vanilla ice cream and bacon fat.
Marchese stated that Elvis would “obsessively eat one kind of food over and over until he became bored of it.” He did this with the classic combination of meatloaf and mashed potatoes and ate it every day for six months straight.
Because of Elvis' hectic touring and promotional schedule, as well as his fondness for living excessively, he'd often sleep all day having partied throughout the night.
According to Rooks, Elvis would eat breakfast around 5:00 p.m. She would take diced honeydew, cantaloupe, and watermelon up to his bedroom during the day, since he took a lot of meals in bed.
The reception was a $10,000 breakfast buffet.
The newly married couple were joined by 100 guests for a champagne breakfast featuring lobster, oysters Rockefeller, roasted pig, and Southern fried chicken.
Soft hints of jasmine, rose and cedarwood create a sophisticated and elegant scent that is perfect for any space.
Danny Smith admitted: “Elvis wasn't real fond of onions and strong-smelling seasonings.” His father, the star's first cousin, Billy Smith remembered that the singer particularly detested the taste and smell.
Yep, Coletta's invented barbecue pizza pie in the 1950s and it was the King's favorite. The pie was topped with barbecue sauce (instead of tomato sauce), chopped barbecue meat and cheese. Elvis liked the pizza so much he had a charge account at Coletta's and Col.
While Elvis famously wasn't a heavy drinker, his father once told the story of an overindulgent moment for “The King” involving peach brandy in his youth. Elvis is also said to have enjoyed whiskey in his early days.
He had a Basset Hound named Sherlock, Great Danes named Brutus and Snoopy, and Edmund, a Pomeranian he gave to his aunt Delta, because the two bonded so quickly. Get Lo, a Chow, was another of Elvis' dogs.
This peanut butter pie recipe is easy, creamy, and worthy of being dubbed Elvis Pie thanks to the presence of peanut butter, bacon, and banana. The King's favorite sandwich fixings. What is this?
Elvis Presley, who would have celebrated his 75th birthday today, famously sang about a hound dog. But his true animal passion was for horses, suggests Priscilla Presley and multiple other sources.
Elvis had two Great Danes named Brutus and Snoopy. These two big dogs were gifts from his wife Pricilla. Snoopy was known as their daughter Lisa-Marie's favourite pet dog. And Brutus is known for appearing in the Elvis film Live a LIttle, Love a Little (1968).