If you're not losing weight in a calorie deficit you may need to adjust your stress levels, diet, and sleep patterns. Other reasons for weight gain during a calorie deficit are hormonal changes, aging, and other health conditions.
So, if you're eating 1,200 calories and not losing weight, it could be that your body is really struggling to function on so little fuel and your metabolism is not functioning well enough to respond to a deficit in the way you'd like.
Muscle Gain and Weight
If you've been consistently eating 1,200 calories and working out for at least a month, you may be trading fat for a bit of muscle weight. Check how your clothes fit -- you may notice that despite the lack of change on the scale, the waistband is looser and pant legs fit less snugly.
You're gaining muscle. The scale might be stuck because you're building up your biceps and glutes—and that's a good thing. The number on the scale is less important than the breakdown of how much water, muscle, and fat are in your body, Jovanovic says.
A prolonged 1,200 calorie-per-day diet can slow metabolism, so it is best to only do it short-term. There are risks to consuming too few calories, including: Not getting adequate nutrition.
Some people may choose to restrict their daily intake to 1,500 calories. While factors such as age, gender, and activity level can cause caloric needs to vary, a 1,500-calorie intake is typically less than the average person requires.
One of the main reasons why burning calories through exercise may still not result in weight loss is due to overexertion, or inflammation of your body. If you exercise too hard on a daily basis, there is an excess of inflammation in your body. All the added up inflammation makes you gain more weight than lose.
A low-calorie diet for men is an intake of between 1200 calories and 1600 calories, while for women it is between 1200 calories and 1400 calories. Low-calorie meals help an individual lose between two to four pounds weekly; hence a 1300 calorie food plan is enough to lose weight.
For a person to lose 1 lb of fat in a week, they would need a deficit of 3,500 calories, or 500 calories per day, over that time. To lose 2 lb, a person would need a deficit of about 7,000 calories. However, it is not advisable for a calorie deficit to exceed 7,000 calories per week.
A daily calorie deficit of ~500 calories should result in someone losing ~ a pound per week. If someone wants to lose at a more aggressive rate, a deficit of around 750 calories per week is a realistic calorie target.
A 1,500 calorie diet means eating 1,500 calories per day (which in fairness, is enough for most people to at least start losing weight at a respectable rate). A 1,500 calorie deficit means eating 1,500 FEWER than you use every day.
It's possible to have gained weight and lost fat because muscle tissue is denser than fat tissue. If you continue to decrease calories and increase physical activity but still don't see a reduction in body fat, it might be time to talk to someone.
Assuming your first course of action is to address diet changes, Sharp says as long as you're creating a calorie deficit of roughly 500 (up to 1,500) calories per day, you can expect to see anywhere from a one- to three-pound weight-loss in the first week.
If you drastically slash calories and are eating a very low-calorie diet (Think: less than 1,000 calories for women and less than 1,200 calories for men), “starvation mode” can actually be starvation. Starvation from chronic undereating can be counterproductive to weight loss and dangerous to your health.
Most people begin to see weight loss results in 3-4 weeks. If you're not losing weight in a calorie deficit you may need to adjust your stress levels, diet, and sleep patterns. Other reasons for weight gain during a calorie deficit are hormonal changes, aging, and other health conditions.
You Might Get Malnutrition
Following an unbalanced 700 calorie diet for long enough can lead to malnutrition. You may not notice that your diet is unbalanced. For example, you may cut out calories from fats to meet your daily target.
You will first lose hard fat that surrounds your organs like liver, kidneys and then you will start to lose soft fat like waistline and thigh fat. The fat loss from around the organs makes you leaner and stronger.
Fat burning typically begins after approximately 12 hours of fasting and escalates between 16 and 24 hours of fasting.
Your slower metabolism will slow your weight loss, even if you eat the same number of calories that helped you lose weight. When the calories you burn equal the calories you eat, you reach a plateau. To lose more weight, you need to either increase your physical activity or decrease the calories you eat.
A slow metabolism has many symptoms, and you're likely to have one if you find it difficult to lose weight and easy to gain weight. Other symptoms include fatigue, poor digestion, constipation, low mood, and a colder than average body temperature. All of these are caused by the lower production of energy and heat.
The number of calories that you need to eat in a day is not just dependent on your diet but also on the level of your physical activity. Experts believe that 1500-calorie diet, which is 500 calories less than 2000-calorie diet, is enough to shed 0.45 kgs in a week.